Jamaican Jungle Bread

Ingredients & Directions 1 1/2 c Of all-purpose flour 1/2 c Of flaked coconut 1 c Of 3 minute brand quick oats 1/2 c Of chopped walnuts or 1/2 c Of sugar -almonds or pecans (toasted) 1 ts Of baking powder 3 Mashed bananas 1 ts Of baking soda 1 cn Of pineapple (8 ounces) […]

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Ancient Roman Bread

Ingredients & Directions 2 pk Fast-rising dry yeast 2 1/2 c Tepid water 1 c Whole-wheat flour 1/2 c Rye flour Unbleached white flour to -make up 2 lbs. 3 oz. of -total weight 1 ts Salt mixed with: 1 tb Water Cornmeal for baking sheets Put the tepid water in your electric mixer bowl […]

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Fantastic Beer Rye Bread

Ingredients & Directions Jim Vorheis 2 pk Dry yeast 1/2 c Warm water 2 1/2 c Beer 1/2 c Shortening 1 c Molasses (preferably dark) 1 tb Salt 1 tb Caraway seeds 5 c Rye flour 4 c All-purpose flour 1 Egg Makes 2 long loaves or 3 round loaves. Sprinkle dry yeast in warm […]

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Garlicy Bread Soup

Ingredients & Directions 2 tb Olive oil 2 c Chopped onions 1/4 c Finely chopped garlic 1 Bay leaf 1 pn Crushed red pepper Salt 2 qt Chicken stock 2 c Diced day old French bread 1/2 c Heavy cream 1/2 c Grated Parmesan Reggiano -Cheese 1 tb Finely chopped fresh parsley -leaves In a […]

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Cinnamon-raisin Bread 3

Ingredients & Directions 1 pk Yeast 3 c Bread flour 2 tb Sugar 1 ts Salt 2 ts Cinnamon 1 tb Butter; at room temperature 1 1/4 c Milk; warmed 2/3 c Raisins Ingredients should be at room temperature. Liquids (and ‘warmed’ ingredients) should be at 120-130 degrees. Add ingredients in order given. Optionally add […]

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So Many Grain Bread

Ingredients & Directions FOR 1 LARGE LOAF 1 1/2 ts Active Dry Yeast; rapid or -quick 1 1/2 tb Vital Gluten; optional 1 1/8 c Bread flour 1 1/8 c Whole wheat flour 3 tb Buckwheat flour 3 tb Rye flour 3 tb Soy flour 3 tb Yellow cornmeal 1/3 c Rolled oats 3/4 ts […]

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Russian Easter Bread

Ingredients & Directions SERVINGS -SOURCE: FILE/BREAD1- 3/4 ea – cup sugar 2 ea – cups water 1 ea – cube(quarter pound) 1/3 ea – cup dry milk -margarine 5 1/2 ea To 6 – cups flour 2 ea – tsp salt 1 ea – cup currants 3 ea – egg yolks 1/2 ea – cup […]

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Hot Tomato Pan Bread

Ingredients & Directions 2 c Self-rising flour 3/4 c Skim milk 1/4 c Olive oil 4 oz Egg substitute, liquid 10 oz Tomatoes with green chilis; -diced Vegetable cooking spray In a large bowl, combine all ingredients; mix until well-blended. Pour batter into a preheated 9-inch cake pan coated with vegetable spray. Bake at 350 […]

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Pumperknickel Bread (abm)

Ingredients & Directions 1 c Water 1 1/2 tb Unsweetened cocoa powder 2 tb Molasses 1 1/2 ts Caraway seeds 1/4 c Bread flour 1 1/4 ts Salt 1/2 c Rye flour 3 ts Yeast 2 1/4 c Whole-wheat bread flour 1 1/4 c Golden raisins Yields 1 servings

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Anchovy, Garlic And Olive Bread ( March, 97)

Ingredients & Directions 3 c Flour 1 1/2 c Tepid water 1 pk Yeast; or 1 teaspoon 1 ts Salt 1/2 ts Sugar 1/4 c Olive oil 2 Cloves garlic; minced 1 c Pitted Kalamata olives; -chopped 2 tb Anchovy paste 1. Dissolve yeast in water. Add sugar and let stand 5 minutes. 2. Place […]

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