Eggnog Bread Pudding

Ingredients & Directions PUDDING 3 lg Eggs 1 lg Egg yolk 3/4 c Sugar 4 tb Unsalted butter; melted 1 3/4 c Half-and-half 3 tb Brandy 2 tb Pure vanilla extract 3/4 ts Freshly grated nutmeg 1/8 ts Salt 6 sl Dry cinnamon raisin bread – quartered -CRANBERRY-MAPLE SAUCE- 1/3 c Pure maple syrup 2 […]

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Red Pepper-semolina Bread From Bread

Ingredients & Directions 1 tb Rice yeast, SAF instant one 1 tb Dough enhancer 2 c Warm water, 105 F to 115 F 2 c Semolina flour 2 lg Red bell peppers, Roasted & peeled 4 c Unbleached all-purpose Or bread flour 1/4 c Olive oil 1 tb Salt 1. Combine yeast, dough enhancer, water, […]

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Honey Oat Bread

Ingredients & Directions 1 c White flour 1 c Whole wheat flour 1 c Oats 2 tb Honey; heaping 1 c Sour dough starter 2 ts Yeast 1 c Water; or more as needed —— Yields 1 Servings

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Ravioli With Sweetbreads Ii (pasta)

Ingredients & Directions 1 1/2 c Flour, all-purpose 2 lg Eggs 1 ts Salt 2 lg Egg yolks For Pasta: ========== In a processor, combine the flour, salt, eggs, and egg yolks until dough comes together in a ball. Transfer to lightly floured work surface and flatten the dough slightly with rolling pin. Divide the […]

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Christmas Cardamon Bread

Ingredients & Directions 1 1/2 c Milk 5 Eggs 3/4 c Butter 3/4 ts Salt 1 c Sugar 1 ts (rounded) Cardamon 1 pk Yeast 9 c Flour (approximate) —- Manual Bread Making (NOT Converted to B/M) Yield: Three 12″ Braided Loaves * Scald Milk, ADD Sugar, Butter, Salt, and Cardamon. LET COOL …… * […]

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Blue Cheese Bread Pudding With Green Chile Stew

Ingredients & Directions Green Chile Stew- 1/2 c Diced raw hickory-smoked Bacon 1/4 c Diced carrots 1/4 c Chopped yellow onion 2 tb Chopped garlic 1 1/2 c Puree of roasted and peeled Poblano chiles 1 c Rich chicken broth 1/4 c Yellow hominy Kosher salt and freshly Cracked black pepper to Taste Bread Pudding: […]

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Crisp Potato Flatbread

Ingredients & Directions 1 lg Baking Potato; unpeeled 1/2 c Milk; heated to 110 degrees 1 pk Active dry yeast 1 ts Sugar 1 Egg 3 tb Butter; softened 1 1/2 c Bread flour 3 tb Rosemary; chopped Olive Oil Coarse Kosher Salt : Preheat the oven to 400d. Prick the potato all over with […]

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French Bread Ii By Dak

Ingredients & Directions -SHARON WERTZ (SBVD40A) 2 1/2 ts Yeast 2 c Bread flour 1 ts Salt 1 ts Sugar 1 ts Butter 1 c Plus 1 T warm water Put all ingredients into the pan in the order listed. If your machine has a french bread cycle, use it, otherwise use white bread. I […]

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Shetland Shortbread

Ingredients & Directions 8 oz Plain (all-purpose) flour 2 oz Self raising flour 3 oz Cornflour (cornstarch) 3 oz Castor (superfine) sugar 8 oz Butter or margarine, or a – half/half mixture is good Melt butter. Mix dry ingredients. Add and knead all together. Pat or roll into baking sheet (to about 1/2″ deep). Prick […]

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Peanut Butter ‘n’ Banana Bread

Ingredients & Directions 2 1/2 c Flour, all-purpose 1/4 c Chunky peanut butter 1/2 c Sugar 3 T Oil 1/2 c Brown sugar, packed 1 t Vanilla 1 T Baking powder 1 ea Egg, slightly beaten 1/4 t Salt 1 c Milk chocolate pieces, (6oz 1/4 t Ground cinnamon -pkage) 1 c Bananas, mashed 1 […]

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