Baking Chefs

Ingredients & Directions 1 c All-purpose flour (see note) 1/2 ts Salt 3/4 c Whole-wheat flour 3 tb Soft margarine or veg. oil 3/4 c Rye flour 3/4 c Raisins (optional) 3/4 c Graham flour 1 3/4 c Buttermilk 3/4 c Rolled oats OR 1 3/4 tb lemon juice 2 tb Granulated sugar OR 1 […]

Ingredients & Directions 1 qt Milk or water 2 c Yellow or white cornmeal 3 Eggs, separated 4 tb Melted butter 1 1/2 ts Salt 1/2 ts Pepper Preheat oven to 375 degrees F. Bring milk to a boil in a large saucepan over medium heat. Gradually stir in cornmeal and cook, stirring, for a […]

Ingredients & Directions 3/4 c + 1 T milk 1 tb Spiced rum 1 ts Vanilla extract 3 Egg yolks 3 tb Butter or margarine 2 c + 2 T bread flour 4 tb Sugar 1/3 c Dutch processed cocoa 1/2 ts Salt 3/4 ts Cinnamon 1/8 ts Allspice 1 tb Brown sugar 2 ts […]

Ingredients & Directions 2 1/2 ts Active yeast 2 1/4 c Bread flour 1 c Rye flour 2 tb Gluten 1 ts Salt 1/2 ts Dry mustard 1/8 ts Baking soda 1 ts Caraway seeds 3 oz Swiss cheese, shredded 1/4 c Sauerkraut,rinsed & drained 3 tb Thousand island dressing 1 c Plus 2 tbs […]

Ingredients & Directions 1 1/2 c All-purpose flour 1 3/4 c Whole wheat flour 1/3 c Raw wheat germ 1 1/2 ts Salt 1 ts Baking soda 2 tb Butter, softened 1 Egg 1 1/2 c Buttermilk Heat oven to 450 degrees F. Whisk together dry ingredients in a large bowl. Using your fingertips, work […]

Ingredients & Directions DRESSING 1 Pan Cornbread 8 Slices white bread, toasted 1 Onion, Chopped 2 Ribs celery, Chopped 2 Eggs, hard Boiled 4 Eggs, slightly beaten 3 c To 4 c chicken/turkey broth 1/2 Stick margarine 1 tb Crumbled sage leaves Salt Pepper CORNBREAD 1 1/2 c White self-rising cornmeal 3/4 c Flour 1 […]

Ingredients & Directions -Michael Hatala RJHP21A 1 pk Hidden Valley Ranch Honey -Dijon Mustard dressing 3/4 c Vegetable oil 1 1/2 ts Onion powder Combine all ingredients and mix well. Brush mixture on soft pretzels just before baking. See Pretzels for the Breadmaker recipe. This mixture is also “Fantastic” on homemade bread sticks. Another variation […]

Ingredients & Directions 2 1/2 c Flour -COOKIES: 3/4 ts Salt 1 pk Mix 1/2 c Sugar 1/2 c Molasses 1/2 ts Baking soda 1/2 c Butter, softened 3/4 ts Ground ginger 1/4 c Hot water 1/4 ts Ground nutmeg Mix: Combine and store in an airtight container. Gingerbread Cookies: Preheat oven to 375. Beat […]

Ingredients & Directions 1 1/2 c Water 3 1/4 c White bread flour 1 1/2 tb Sugar 1 1/2 ts Salt 3 ts Active dry yeast Put all ingredients in bread machine pan. Set for a large loaf. Use regular or rapid bake cycle. To develop the crisp crust that French bread is known for, […]

Ingredients & Directions 12 c Unbleached flour — or All-purpose 2 tb Baking powder 2 tb Baking soda 1 tb Salt 3 c Granulated sugar 3 c Firmly packed light brown Sugar In a large bowl, stir flour, baking powder, baking soda, salt, granulated sugar and brown sugar with a large wire whisk until well […]