Baking Chefs

Ingredients & Directions 30 Thin slices bacon (about 1 Pound) 30 Whole grissini (long thin Breadsticks) 1/3 c Firmly packed light brown Sugar 3 tb Pure chili powder (preferably New Mexican*) * Kitchen Market – 888-468-4433 Preheat oven to 350 degrees. Let bacon stand at room temperature to soften slightly, about 10 minutes. Wrap one […]

Ingredients & Directions 1 c Orange juice 3/4 c Packed brown sugar 1/2 ts Cinnamon 3/4 c Raisins 5 c Lightly packed 1-inch cubes French bread (about 6 oz.) 6 oz Monterey Jack cheese, Shredded (about 2 1/2 cups) 1/2 c Toasted almonds Lightly sweetened whipped Cream, light cream, or ice Cream In a small […]

Ingredients & Directions 1/4 c Confectioners sugar 1/4 c Granulated sugar 2 1/2 Sticks butter; refrigerated -and cut into 8 to 10 pieces 2 1/2 c All purpose flour From: hays@europa.com (William T Hays) Date: 14 Nov 1994 19:56:01 -0500 Preheat oven to 275F. Place sugars in food processor and process until very fine. Add […]

Ingredients & Directions 4 oz Tofu 2 1/2 c Flour 1 c Sugar 1/2 ts Salt 1/4 c Amaretto 1 tb Baking powder 14 fl Coconut milk 1 c Unsweetened coconut flakes Preheat oven to 350 F. Grease a 9″ x 5″ x 3″ loaf pan. Blend together tofu and sugar thoroughly in an electric […]

Ingredients & Directions 2 c Flour Hot water 1/2 c Sugar 1 Egg, beaten 1/2 ts Baking soda 1 c Cranberries, halved 1/2 ts Salt 1/2 c Chopped walnuts 1 md Orange, juice & rind Preheat oven to 350 F. Sift dry ingredients together. Measure together orange juice, rind and melted margarine. Add enough hot […]

Ingredients & Directions 4 1/2 c All-Purpose Flour, divided 2 pk FLEISCHMANN’s 8 g Quick-Rise Instant Yeast (2 Tbls) 2 ts Italian Seasoning, Dried, crushed 1 1/2 ts Salt 1 Garlic clove, minced 1 1/2 c Very warm Water(125F-130F) 2 Eggs 2 c Cheddar Cheese, shredded 2 cn Green Chilies, 114Ml each, Diced, drained 1/4 […]

Ingredients & Directions 1 1/2 lb Strong [bread] flour, either White or wholemeal [wholewheat] As preferred 1/2 pk Instant dried yeast 1 ts Sugar lg Pinch salt Warm water to mix Mix flour, yeast, salt and sugar, then add enough water to make a fairly firm dough. Knead vigorously until dough is smooth and elastic […]

Ingredients & Directions 2 c Flour 1 ts Baking soda 1/2 ts Salt 3/4 c Sugar 1/2 c Butter 2 Eggs 1 ts Vanilla 1 c Buttermilk 1 c Chopped pecans 1 Jar; (approx. 10 oz) -cherries, drained and -chopped in half In a med. bowl, thoroughly stir together the flour, soda, and salt; set […]

Ingredients & Directions 2 c Flour 1/2 ts Baking powder 1 ts Baking soda 1/2 ts Salt 1/2 ts Ground cinnamon 1/2 c Butter, room temperature 1/2 c Packed brown sugar 1/2 c White sugar 2 Eggs 1/2 c Plain yogurt 1 c Pureed ripe bananas (about 2 medium bananas) 1 ts Vanilla extract (makes […]

Ingredients & Directions 1 c Butter or margarine 1/4 c Granulated sugar 1/4 c Firmly packed light brown -sugar 1/2 ts Vanilla extract 2 c All-purpose flour 1/2 c Coarsely chopped pecans 12 oz “M&M’s”Semi-Sweet Chocolate -Mini Baking; divided Bits Chocolate Glaze; (recipe -follows) 1 tb Milk; up to 2 Preheat oven to 375?F.(350?F for […]