Baking Chefs

Ingredients & Directions 1/2 tb Yeast 2 1/4 c Bread flour 1/2 c Whole wheat flour 2 tb Gluten; wheat 1/2 tb Sugar 1 tb Onions; dried minced 1/2 tb Salt 1 tb Poultry seasoning 1 tb Oil 1 Eggs 1 c Chicken stock -ADD AT BEEP- 1 c Chicken; cooked; diced 1/2 c Mushrooms; […]

Ingredients & Directions 1 tb Dried yeast 1/2 c Warm water 4 ts Honey 1/2 c Butter, chopped 1 ts Salt 1/2 c Water 1 Egg, beaten 3 1/2 c All-purpose flour 1 Egg Caraway, sesame and poppy -seeds In a small bowl mix together yeast, warm water and 1 teaspoon honey. Set aside and […]

Ingredients & Directions 1/4 c BUTTER/MARGARINE — SOFTENED 1 ts BAKING SODA 2/3 c SUGAR 1/4 ts SALT 1 EGG 1 c BUTTERMILK OR SOUR MILK 1 1/2 c UNSIFTED ALL-PURPOSE FLOU 3/4 c WALNUTS probalbly any nut Wo 1/3 c HERSHEY’S COCOA 3/4 c RAISINS — OPTIONAL Cream butter, sugar and egg in large […]

Ingredients & Directions 3 c Graham flour 1/2 ts Salt 1 ts Baking soda 1/4 c Sugar 1 Egg 1 1/4 c Milk 1/2 c Peanut butter Mix the dry ingredients. Add the rest of the ingredients. Mix well. Pour into a greased loaf pan. Bake at 350 F. for 40 to 45 minutes. From […]

Ingredients & Directions 1 1/2 c Whole Wheat Flour 1 1/2 c Yellow Cornmeal 1 pk Dry yeast; (2 1/4 ts) 2 c Very Warm Water 120 to 130d 3/4 c Plain low-fat Yogurt 1/2 c Honey 1 c Black beans; drained 1/2 c Frozen Whole-Kernel Corn -thawed 1/2 c Red Onion; chopped 1/4 c […]

Ingredients & Directions 1 c Hominy 1 tb Melted shortening 2 Eggs, well beaten 1/2 c Corn-meal 1/2 ts Salt 1 ts Baking powder 1 c Milk Combine hominy, shortening, eggs, and milk. Add corn-meal, salt, and baking powder. Let stand 5 minutes. Add 1 tablespoon more of milk if desirable. Pour into well-oiled pan […]

Ingredients & Directions 30 oz Peaches, canned 2 t Cinnamon 5 c Flour 1/2 c Butter 2 ea Tb Baking powder 1 c Sugar 1 t Salt 3 lg Eggs 1/2 t Nutmeg OR 1 c Walnuts, chopped 1 t Apple Pie Spice -We prefer pecans Drain peaches and reserve 1 1/4 cup liquid. Dice […]

Ingredients & Directions 3 c Warm water 2 1/2 c Self rising flour;GoldMedal 3 tb Club soda Place warm water into food blender. Add flour to water and blend, slowly at first, then with rapid speed. Do in two batches unless you have a large and powerful blender Remember to scrape down sides of bowl […]

Ingredients & Directions 4 Bread slices 3 tb Butter 1/2 c Sugar; granulated 3/4 ts Cinnamon 3 c Rhubarb; 1″ pieces Spread each slice of bread with 1 tsp of butter. Cut buttered bread into 1/2″ cubes. Combine sugar and cinnamon. Arrange half of rhubarb in bottom of greased 8″ baking dish. Top with half […]

Ingredients & Directions 1 c Warm water, about 100 Degrees 2 1/2 ts Active dry yeast 3 c Unbleached flour 2 ts Salt 5 tb Extra virgin olive oil Cornmeal for pans Place the water in a small bowl and whisk in yeast. Allow yeast to soften while preparing remaining ingredients. Place flour and salt […]