Revolutionary Christmas Bread

Ingredients & Directions FOR 1-1/2# LOAF 2 1/4 c WHOLE WHEAT FLOUR 3/4 c BREAD FLOUR 3 tb DATE SUGAR 1/3 c MASHED POTATOES 1 1/2 ts SEA SALT 1 1/2 ts CARAWAY SEEDS 3/4 ts Ground ALLSPICE 3/4 ts Ground MACE 1 1/2 c WATER 3 tb MAPLE SYRUP 2 tb OIL Canola, safflower […]

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Honey Wheat Berry Bread

Ingredients & Directions BERRY-SOAKING DIRECTIONS FOR MEDIUM LOAF 1/2 c Wheat berries 1 1/2 c Water 2 tb Honey FOR LARGE LOAF 2/3 c Wheat berries 2 c Water 3 tb Honey MEDIUM LOAF INGREDIENTS Soaked wheat berries above 2/3 c Water 2 ts Vegetable oil 3 tb Honey 3/4 ts Salt 2 1/4 tb […]

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Shortbread Stars And Bells

Ingredients & Directions 1 c Butter; softened 1/2 c Light brown sugar 2 1/2 c Flour 1. Cream butter until fluffy. Gradually add sugar then flour. Work with your hands until mixture forms ball. If necessary, chill until stiff enough to handle. 2. Pat out and roll to 1/2″ thickness on lightly floured surface. Cut. […]

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French Onion~ Garlic & Cumin Bread

Ingredients & Directions 3 Bacon strips; chop coarse 1 Onion; peeled, halved -sliced 1/8″ thick 8 Garlic Cloves; chopped 1/3 c Pecans; toasted, chopped 1 ts Salt 1 ts Black pepper; ground coarse 2 tb Rosemary; chopped 2 tb Cumin seed whole 4 c Bread Flour 2 1/4 ts Active Dry Yeast 1 Egg; lightly […]

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Pecan-red Onion Bread *m*

Ingredients & Directions ===FOR 11/2 LB. LOAF=== 1 1/2 ts Sugar 1 pk Yeast 1/2 c Chopped fresh red onion 1 c Plus 1 Tbsp. warm milk 1 1/2 ts Salt 3 c Bread flour 3/4 c Chopped pecans or walnuts 1/4 c Soft butter Combine all ingredients in the order given. Select white bread […]

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American Pumpernickel Bread

Ingredients & Directions FOR 1 POUND LOAF 1 1/2 ts Active dry yeast 1 1/2 c Bread flour 2/3 c Rye flour 3 tb Cornmeal 2 tb Dry milk powder 1 tb Oil 1 1/2 tb Honey 1 ts Caraway seed 1 ts Salt 1 ts Caramel color or gravy -browning sauce 3/4 c Plus […]

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Emma’s Pumpkin Bread

Ingredients & Directions 3 1/2 c Flour 2 ts Baking soda 1 ts Salt 1 ts Cinnamon 3 c Sugar 4 Eggs 2 c Pumpkin; (1 [16 oz]. can -Libby’s plain) 2/3 c Milk 1 c Oil Notes: Yields 1 Servings

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Ro*tel Cornbread

Ingredients & Directions 3/4 c White Cornmeal 3/4 c Yellow Cornmeal 3 tb Flour 1/4 ts Soda 1 1/2 ts Baking Powder 1 ts Salt 2 tb Vegetable Shortening; melted 1 c Buttermilk 1 Egg; beaten 1 Jalapeno; finely chopped 10 oz RO*TEL Tomatoe w/Green Chili Mix all ingredients together. Bake at 425 degrees for […]

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Churek / Flat Armenian Bread With Sesame Seed

Ingredients & Directions 1 pk Dry yeast 1 tb Sugar 2 1/4 c Water — lukewarm 6 c All-purpose flour 1/4 lb Unsalted butter — melted 1 tb Salt 2 tb White sesame seeds Sprinkle the yeast and 1 teaspoon of the sugar into 1/2 cup of lukewarm (110-115F) water in a small, shallow bowl. […]

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Soda Bread #2 – Whole Wheat

Ingredients & Directions 4 1/4 To 4-1/2 cups whole wheat 1 ts Salt -graham flour 2 ts Butter or margarine, cut in 4 ts Baking powder -small pieces 1/2 ts Baking soda 2 c Buttermilk Heat oven to 350F. Grease a large cast-iron skillet or baking sheet. In a large bowl, mix 4 C. flour […]

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