French Bread Ii By Dak

Ingredients & Directions -SHARON WERTZ (SBVD40A) 2 1/2 ts Yeast 2 c Bread flour 1 ts Salt 1 ts Sugar 1 ts Butter 1 c Plus 1 T warm water Put all ingredients into the pan in the order listed. If your machine has a french bread cycle, use it, otherwise use white bread. I […]

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Christmas Cardamon Bread

Ingredients & Directions 1 1/2 c Milk 5 Eggs 3/4 c Butter 3/4 ts Salt 1 c Sugar 1 ts (rounded) Cardamon 1 pk Yeast 9 c Flour (approximate) —- Manual Bread Making (NOT Converted to B/M) Yield: Three 12″ Braided Loaves * Scald Milk, ADD Sugar, Butter, Salt, and Cardamon. LET COOL …… * […]

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Eggnog Bread

Ingredients & Directions 2 tb Sugar 1 pk Active dry yeast 2 1/2 c All-purpose flour 2 tb Butter 1 ts Salt 1/4 ts Nutmeg 3/4 c Eggnog; at room temp.* I adapted a recipe from my food processor bread book for my b/m for the eggnog bread which you read about. Here is what […]

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Marie’s Brown Soda Bread

Ingredients & Directions 15 oz Whole-wheat flour 5 oz Plain white flour 2 ts Sugar 1 ts Salt 1 ts Baking soda 3 oz Soft butter 1/2 pt Buttermilk 1 oz Sunflower seeds In a large bowl mix together the two flours, sugar, salt, and baking soda. Rub in the butter with your fingers until […]

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Honey Nut Wheat Bread

Ingredients & Directions 2 1/4 ts Yeast 2 2/3 c Bread flour 1/3 c Whole wheat flour 3 tb Wheat germ; toasted 1 1/2 ts Salt 4 tb Powdered milk 1 tb Butter or margarine 1 c Water; plus 1 tb 1/4 c Honey 1 ts Lemon juice 1/2 c Walnuts; chopped, toasted Place all […]

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Shepherd’s Bread

Ingredients & Directions 1 c Milk 1/4 c Sugar 1 tb Salt 4 tb Butter 2 Envelopes Dry Yeast 1 1/2 c Water 8 c Flour Scald the milk in a saucepan. Cool slightly. Stir in the sugar, yeast and butter. Cool. Add the yeast to the warm water in a second bowl. Stir until […]

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Crisp Corn Bread Waffles

Ingredients & Directions 8 To 10 strips of bacon -Bacon fat, + vegetable oil -To make 1/2 cup 2 c Yellow cornmeal 1 c Flour 1 ts Baking powder 1/2 ts Baking soda 1/2 ts Salt 2 tb Sugar 1 1/2 c Skim milk 2 Eggs Fry bacon crisp. Drain, reserve drippings and add oil […]

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Multigrain Bread

Ingredients & Directions 2 c Water 2 ts Salt 3/4 c Multigrain cereal (Red River 1 ts Sugar 5-grain, 7-grain cereal 1/2 c Lukewarm water 1 tb Margarine or butter 1 Pk active dry yeast ( 1 tb) 1/3 c Molasses 4 1/2 c All-purpose flour In saucepan, combine 2 cups water and cereal; bring […]

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French Bread Ii

Ingredients & Directions 5 3/4 c Sifted flour 1 tb Sugar 2 ts Salt 1 pk Active dry yeast 2 c Very warm water 1 Egg white, unbeaten Altitude: 5,000 ft. Yield: 2 loaves In a large bowl, thoroughly mix 2 cups flour, sugar, salt and yeast. Add water and beat at medium speed of […]

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