Baking Chefs

Ingredients & Directions 1 1/2 ts Cardamom, ground 2 oz Yeast 1 1/2 c Bread flour 1 1/2 c Milk 1/2 c Butter 2/3 c Sugar 2 lg Egg 1 ts Salt 4 1/2 c Bread flour Serv. Size: 1 Slice (1/10 Loaf) Prep. Time: 4:30 Combine cardamon, yeast and 1 1/2 cups flour in […]

Ingredients & Directions 1/4 c Butter or margarine; melted 3/4 c Sugar 2 Eggs; beaten 2 1/4 c All-purpose flour 2 ts Baking powder 1 ts Salt 1 c Eggnog 1/2 c Chopped pecans 1/2 c Raisins 1/2 c Chopped red and green -candied cherries In a large bowl, combine butter, sugar and eggs; mix […]

Ingredients & Directions Because this recipe requires more lines for ingredients and directions than Meal Master version 8.01 allows I’ve split the recipe up into four parts. Be sure to capture all four parts before beginning this dish. I apologize for any inconvenience using this version of Meal Yields 6 servings

Ingredients & Directions 1 oz Brown bread 1 oz Brown sugar 3 Egg whites 1/2 oz Castor sugar Few drops of lemon juice 2 oz Pastry cream Cook crumbed brown bread and brown sugar until deep brown in color, cool. Whisk up egg whites, add sugar, and lemon juice. Blend in a little egg white, […]

Ingredients & Directions -REGULAR LOAF- 1/2 c Water 1 1/2 c White bread flour 1/2 c Wheat bread flour 2 ts Dry milk 2 1/2 tb Honey 1/2 ts Salt 1/4 c Chicken broth, cannd/low slt 1 2/3 tb Gourmet mustard 1 ts Chives, dried 1 ts Fast rise yeast ***OR*** 2 ts Active dry […]

Ingredients & Directions 2 c Bisquick 1/2 c Cold water 3/4 c Grated cheddar TOPPING Butter Garlic powder Italian seasoning Parsley Mix all together and spoon onto baking sheet. Brush each biscuit with a mixture of: melted butter, Italian seasoning, garlic powder and parsley. Bake at 450 for 8-10 mins. From Yields 12 Servings

Ingredients & Directions 3 c Very hot tap water 1/2 c Butter, margarine or -shortening 1/2 c Sugar 2 pk Yeast 2 1/2 ts Salt 7 1/2 c Flour (about that much) Salad oil Cooked in a dutch oven, cast iron or aluminum pan. If you have a deeper oven don’t let dough raise the […]

Ingredients & Directions 4 qt Cucumber; thinly sliced 8 md Onion; peeled/thinly sliced 1/2 c Pickling salt 5 c Sugar 1 1/2 ts Turmeric 1 ts Celery seed 2 tb Mustard seed 5 c Cider vinegar Mix the cucumbers and onions with the salt and 2 quarts of cracked ice and let them stand, covered […]

Ingredients & Directions 2 c Warm water 5 c All-purpose flour 1 ts Sugar 1/4 c Vegetable oil 1 pk Dry yeast (or 1 tb) 2 ts Salt In mixing bowl, combine water and sugar; sprinkle yeast and let stand for 10 minutes or until dissolved and creamy. Using electric mixer, beat in 2 c. […]

Ingredients & Directions 1 Envelope dry yeast 3 c Warm water (105 F to 115 F) 8 c (about) unbleached -all-purpose flour 1 tb Salt Cornmeal 1 Egg white beaten with 1 Tbs -water (glaze) Soak a brick in water overnight, then drain it and put it in the oven with the bread to create […]