Baking Chefs

Ingredients & Directions -Barb Day GWHP32A 1/4 c Better for Bread flour 3/4 c Wheat flour 1/3 c Instant nonfat dry milk 1 tb Cocoa; unsweetened 2 tb Sugar 2 tb Gluten 1 ts Salt 1/2 ts Instant coffee granules 1/8 ts Baking soda 1/2 c Walnuts or halved pecans -broken 1 Egg 2 tb […]

Ingredients & Directions -NDXT05A MARTIN RINGHOFER 1 1/2 c Yellow corn meal; uncooked 1 3/4 c Evaporated milk; diluted 2 Eggs 3 tb Sugar 1 c Sourdough Starter -ANCIENT ONE STARTER 1/4 c Butter; or margarine, melted 3/4 ts Salt 3/4 ts Soda. Combine corn meal and milk in mixing bowl. Add eggs, sugar and […]

Ingredients & Directions 1/2 lb Egg bread such as challah, Sliced 2 tb Whole grain Dijon mustard 4 tb Olive oil 1 Garlic clove, minced 2 c Sliced mushrooms (cultivated Or wild) 2 c Shredded yellow squash, Salted and squeezed dry Salt and freshly ground Black pepper 1/2 c Grated Parmesan cheese 4 Eggs, lightly […]

Ingredients & Directions 2 1/2 ts Dried yeast 1 1/3 c Warm water 1 tb Olive oil, optional 3/4 c Cornmeal 3 c Unbleached all-purpose flour 1 1/2 ts Salt 3/4 c Walnuts Olive oil Salt Stir the yeast into the water & let proof for 10 minutes. Stir in the olive oil. Combine the […]

Ingredients & Directions TOPPING 1 {NOT THIS ONE 1 Ripe avocado; 1 Jalapeno pepper; 1/2 ts Garlic powder; -finely minced 1 ds Tabasco sauce; Matzo bread; TOPPING 2 Matzo bread; 1 ts Paprika; 1 cn Tuna; 1 Cucumber; sliced 2 tb Mayo, homemade yeastfree 2 Tomatoes; sliced TOPPING 1: Mash avocado in a small bowl. […]

Ingredients & Directions -CALIFORNIA HERITAGE CONTI ———————THE “LARK” (COOKING, WP51, C——————— Cranberry Raisin Bread Serve this bread warm topped with Cranberry Butter (below) on Christmas morning. 4 cups flour 1.3/4 cups sugar 1 Tablespoon baking powder 1.1/2 teaspoons salt 1 teaspoon baking soda 1/2 cup unsalted butter 2 large eggs 1.1/2 cups orange juice 1 […]

Ingredients & Directions 2 c Margarine, softened 1 c Pecans, chopped 1 c Sugar 2 c Potato chips, crushed 2 ts Vanilla extract 2 c Confectioners’ sugar or more 3 c Flour Cream margarine, sugar and vanilla in mixer bowl until light and fluffy. Add flour; mix well. Stir in pecans and porato chips. Drop […]

Ingredients & Directions 2 c Biskquick 1 c Cooked ham; chopped 1/2 tb Minced onion 2 Eggs 2/3 c Milk 2 tb Salad oil 1/2 ts Prepared mustard 1 1/2 c Grated cheddar cheese 3 tb Butter; melted Preheat oven to 375. Combine bisquick, ham, onion, eggs, milk, oil, mustard, and three fourths cup cheese. […]

Ingredients & Directions 1 1/2 c Raisens 1 c Boiling water 4 ts Baking soda 1/2 ts Nutmeg 1 ts Vanilla 3 tb Vegetable oil 2 Eggs, beaten 1 c Sugar 2 c Flour 1/2 c Chopped nuts Topping: Mix 1/4 cup sugar and 1/4 cup finely chopped nuts together and set aside. Bring raisens […]

Ingredients & Directions -DOUGH- 1/3 c Melted butter 1 lg Egg 2 1/2 tb Sugar 2/3 ts Salt 1 ts Lemon peel 3 3/4 c Flour; may need 4 cups 2 ts Yeast 1 c Milk; skim, warmed 1/3 c Water; warmed 1 c Raisins TOPPING 1/2 c Melted butter; approx. 1/2 c Brown sugar; […]