Baking Chefs

Ingredients & Directions 1 Pair of sweetbreads 1 c Milk 1 c White sauce 3 Eggs (hard cooked) 2 tb Butter Patty or tart shells Soak the sweetbreads in cold water; drain and cover with the milk, bring to boiling point and simmer for 25 minutes. Cool, remove membrane and cut in small neat cubes. […]

Ingredients & Directions 30 Thin slices bacon; (about 1 -pound) 30 Whole grissini; (long thin -breadsticks) 1/3 c Firmly packed light brown -sugar 3 tb Pure chili powder; -(preferably new mexican*) * Kitchen Market – 888-468-4433 Preheat oven to 350 degrees. Let bacon stand at room temperature to soften slightly, about 10 minutes. Wrap one […]

Ingredients & Directions 2 sl White bread 2 T Lemon juice 2 T Margarine or butter (1/4 st) 3/4 t Salt 1 Garlic clove Parsley sprigs and lemon 4 sm Scrod or cod fillets -wedges for garnish -(about 6 oz each) About 30 minutes before serving. Preheat oven to 450degF. In blender high speed, blend […]

Ingredients & Directions ———————–MICHAEL HATALA RJHP21A———————– FOR 1-1/2 LB. LOAF 1 pk Yeast 2 c Bread flour 1 ts Salt 1 ts Sugar 1 ts Soft butter 1 c Plus 1 Tbsp. warm water Put all ingredients in inner pot, select “French” bread and push start. From Loafing It by DAK Yields 1 Servings

Ingredients & Directions 1 c Butter 1/2 c Sugar 2 1/2 c Flour 8 oz Chocolate candy melts I made these today and they are so good. I have the butter laid out to make another batch after church tomorrow. it came from The Electric Kitchen; Hawaiian Electric Company, Inc. Preheat oven to 300 degrees. […]

Ingredients & Directions -FOR A 1 1/2LB LOAF- 2/3 c Warm water 1 1/2 tb Veg. oil 2 Eggs 3 c All purpose flour 4 ts Sugar 1 1/2 ts Salt 1 1/2 ts Yeast Add all ingredients to bread pan in order given. Use Basic Bread setting. Yields 1 Servings

Ingredients & Directions 1 c Shortening 1 c Sugar 1/2 ts Salt 1 Egg 1 c Molasses 2 tb Vinegar 5 c Sifted flour 1 1/2 ts Soda 1 tb Ginger 1 ts Cinnamon 1 ts Cloves; ground Raisins Thoroughly cream shortening, sugar and salt. Stir in egg, molasses and vinegar. Beat well. Sift dry […]

Ingredients & Directions 1/2 Loaf plain white bread 4 oz Melted butter 6 Whole eggs 24 oz Milk 8 oz Heavy cream 1/2 lb Sugar 1 c Raisins Vanilla, to taste Cut bread slices into oneinch squares and toast in a hot oven. Place in the bottom of a casserole and drizzle with melted butter. […]

Ingredients & Directions 1 1/8 c Water 1 tb Applesauce 1 1/2 tb Honey 3/4 ts Salt 1 1/2 ts Curry Powder 1 1/2 c Whole-Wheat Flour 1 1/2 c Bread Flour 1 1/2 ts Yeast D. German II Medium Page 86 From Yields 1 Servings

Ingredients & Directions 2 Envelopes Dry Yeast 1/2 c Warm Water 2 1/4 c Warm Water 3 tb Honey 1/4 c Honey 1/4 c Butter 1 tb Salt 2 c Unbleached Flour 5 c Whole Wheat Flour Soften the yeast in the first measure of warm water. Add the first measure of honey. Let stand […]