Cream Of Wheat Bread
Ingredients & Directions -CHRISTINE ERICKSON (MMVH58 2 1/2 ts Yeast 1 1/3 c Cream of wheat* 2 2/3 c Bread flour 2 tb Gluten, optional 2 1/2 ts Salt 2 2/3 tb Sugar 1 1/2 Egg 5 tb Butter 1 1/3 c Water *uncooked Yields 12 Servings
Read More »

