Baking Chefs

Ingredients & Directions 1 lg Baking Potato; unpeeled 1/2 c Milk; heated to 110 degrees 1 pk Active dry yeast 1 ts Sugar 1 Egg 3 tb Butter; softened 1 1/2 c Bread flour 3 tb Rosemary; chopped Olive Oil Coarse Kosher Salt : Preheat the oven to 400d. Prick the potato all over with […]

Ingredients & Directions 2 tb Sugar 1 pk Active dry yeast 2 1/2 c All-purpose flour 2 tb Butter 1 ts Salt 1/4 ts Nutmeg 3/4 c Eggnog; at room temp.* I adapted a recipe from my food processor bread book for my b/m for the eggnog bread which you read about. Here is what […]

Ingredients & Directions 2 1/2 c Flour, all-purpose 1/4 c Chunky peanut butter 1/2 c Sugar 3 T Oil 1/2 c Brown sugar, packed 1 t Vanilla 1 T Baking powder 1 ea Egg, slightly beaten 1/4 t Salt 1 c Milk chocolate pieces, (6oz 1/4 t Ground cinnamon -pkage) 1 c Bananas, mashed 1 […]

Ingredients & Directions 1 1/2 c Milk 5 Eggs 3/4 c Butter 3/4 ts Salt 1 c Sugar 1 ts (rounded) Cardamon 1 pk Yeast 9 c Flour (approximate) —- Manual Bread Making (NOT Converted to B/M) Yield: Three 12″ Braided Loaves * Scald Milk, ADD Sugar, Butter, Salt, and Cardamon. LET COOL …… * […]

Ingredients & Directions 2 3/4 c All-purpose* or -Unbleached flour 2 ts Sugar 1/4 ts Salt 1 pk Regular or quick-acting -Active dry yeast 1/4 c Olive or vegetable oil 1 c Very warm water (120 -To 130 degrees) Olive or vegetable oil 2 tb Grated parmesan cheese 2 md Red bell peppers, -Cut into […]

Ingredients & Directions 1 c White flour 1 c Whole wheat flour 1 c Oats 2 tb Honey; heaping 1 c Sour dough starter 2 ts Yeast 1 c Water; or more as needed —— Yields 1 Servings

Ingredients & Directions 8 oz Plain (all-purpose) flour 2 oz Self raising flour 3 oz Cornflour (cornstarch) 3 oz Castor (superfine) sugar 8 oz Butter or margarine, or a – half/half mixture is good Melt butter. Mix dry ingredients. Add and knead all together. Pat or roll into baking sheet (to about 1/2″ deep). Prick […]

Ingredients & Directions 5 3/4 c Sifted flour 1 tb Sugar 2 ts Salt 1 pk Active dry yeast 2 c Very warm water 1 Egg white, unbeaten Altitude: 5,000 ft. Yield: 2 loaves In a large bowl, thoroughly mix 2 cups flour, sugar, salt and yeast. Add water and beat at medium speed of […]

Ingredients & Directions Because this recipe requires more lines for ingredients and directions than Meal Master version 8.01 allows I’ve split the recipe up into four parts. Be sure to capture all four parts before beginning this dish. I apologize for any inconvenience using this version of Meal Yields 6 servings

Ingredients & Directions 15 oz Whole-wheat flour 5 oz Plain white flour 2 ts Sugar 1 ts Salt 1 ts Baking soda 3 oz Soft butter 1/2 pt Buttermilk 1 oz Sunflower seeds In a large bowl mix together the two flours, sugar, salt, and baking soda. Rub in the butter with your fingers until […]