Baking Chefs

Ingredients & Directions —Small Loaf— 1 1/4 c Sour cream or yogurt; -Regular or Low Fat 1 tb Butter; unsalted 2 c All-purpose flour; -unbleached 3/4 c Uncooked oatmeal; not -instant 1 tb Dark brown sugar; packed 3/4 c Sesame seeds; toasted 1/2 ts Salt 1 1/2 ts Active dry yeast —Large Loaf— 1 1/2 […]

Ingredients & Directions Green or red chile puree -(see below) 1 pk Active dry yeast 1/4 c Warm water (about 110F) 1/2 c Milk 2 tb Butter or margarine 1 ts Salt 1 tb Sugar 4 1/2 -(up to) 5 c All-purpose flour -GREEN CHILE PUREE- 1 cn (7-oz) diced green chiles 1/8 -(up to) […]

Ingredients & Directions 2 c Spelt flour 1 pk Quick-rising dry yeast 2 tb Sugar or other granular -sweetener -Pinch of salt 2/3 c Very warm soy milk 2 tb Melted margarine In large bowl, combine flour, yeast, sugar, and salt. Stir in soy milk and 1 Tablespoon melted margarine until dough forms. Turn dough […]

Ingredients & Directions FROM CHEF FREDDY’S -FOR THE CAKE- 2 1/2 c Flour [sifted] 1 ts Baking soda 1 c Sugar 1 1/2 ts Ginger [ground] 3 Eggs 1/2 ts Nutmeg 1 c Molasses [light] 1/4 ts Salt 3/4 c Water [hot] 1 c Butter -FOR THE TOPPING- 1/2 c Sugar 1 ts Lemon peel […]

Ingredients & Directions 3 c Flour 1/4 c Unsweetened cocoa 2 c Sugar 3 Egg; beaten 1 ts Baking soda 2 c Grated zucchini 1 ts Cinnamon 1 c Oil 1/2 ts Salt 1 c Chopped pecans or walnuts 1/4 ts Baking powder 1 ts Vanilla Mix together flour, sugar, baking soda, cinnamon, salt, baking […]

Ingredients & Directions 1 1/3 c Flour 1 ts Baking soda 1 1/4 ts Salt 3/4 c Sugar 1 Orange; grated peel only 6 tb Butter; cut into 1″ pieces 2 lg Eggs 1 Orange; Juice only 1 1/4 c Fresh cranberries, chopped 1 c Walnuts or pecans, chopped PREHEAT OVEN TO 350F. Grease a […]

Ingredients & Directions 1 c Sugar 3 1/2 c Flour, all purpose 2 tb Sugar 1 lb Butter 1 c Rice Flour Preheat oven to 350F. Place 1 cup sugar in food processor; blend 30 sec. (or use fruit sugar). Add to softened butter and cream mixture until very fluffy. Combine flour and rice flour. […]

Ingredients & Directions 1/2 French bread loaf cut into 1 ” cubes Olive oil for frying Salt and pepper 3 tb Chiffonade of basil 3 tb Extra virgin olive oil 1 tb Balsamic vinegar 1 ts Minced garlic 4 Italian Roma tomatoes, cut Into 1/2 ” slices 1/4 lb Fresh Mozzarella cheese, cut Into 1/2 […]

Ingredients & Directions 1/2 c Honey 1/3 c Margarine 1 ts Vanilla 2 Egg 3/4 c Whole wheat flour 1/2 c Unbleached flour 1/2 c Rolled oats 1 ts Baking powder 1 ts Nutmeg 1/2 ts Salt 1 c Banana; mashed, ripe 1/2 c Walnuts; chopped Cream honey and margarine in large mixing bowl until […]

Ingredients & Directions -CHRISTINE ERICKSON MMVH58B 2 1/2 ts Yeast 3 c Bread flour 1/2 ts Sugar 1/2 ts Salt 1 1/3 tb Butter 1 c Water 1 c Cooked rice Note: any type of rice may be used for different flavors of bread, such as brown, wild, basmati, white, ect. Rice doubles in volumn […]