Baking Chefs

Ingredients & Directions 1 pk Active dry yeast 1 c Warm water 1 c Sourdough starter 1 c All-purpose flour 1/3 c Granulated sugar 2 Eggs; beaten 1/2 c Butter; melted 1 ts Salt 4 c All-purpose white flour 2 Eggs; beaten Dissolve yeast in water. Add sourdough starter. Mix in 1 cup flour. Let […]

Ingredients & Directions 4 c Boiling water 1/2 c Melted butter 4 c Cornbread, broken up Salt and pepper 1 Onion, grated 1 1/2 c Sausage 1 c Diced celery 3 Dozen chestnuts (optional) 2 Eggs, beaten Pour boiling water over bread and squeeze out fairly dry. Add remaining ingredients except sausage and mix well. […]

Ingredients & Directions 1 pk Yeast 3 c Bread flour 1 1/2 ts Salt 3/4 c Buttermilk 3 ts Honey; use orange honey 1 tb Butter; at room temperature 1/2 c Warm water Ingredients should be at room temperature. Liquids (and ‘warmed’ ingredients) should be at 120-130 degrees. Add ingredients in order given. Setting: white […]

Ingredients & Directions 1 c Yellow cornmeal 1 c Flour, all-purpose 4 ts Baking powder 1/4 ts Salt 1 lg Egg 2 lg Egg whites 1 c Buttermilk — * see note 3 tb Honey 2 tb Butter — melted 7 oz Green chiles — diced 1. In a large bowl, mix cornmeal, flour, baking […]

Ingredients & Directions 2 1/4 ts Yeast 2 1/3 c Bread flour 2/3 c Seven grain flour 1/3 c Millet seeds; lightly -toasted 1 1/2 ts Salt 4 tb Powdered milk 1 tb Butter or margarine 3/4 c Water; plus 3 TB 3 tb Honey 1 lg Egg 1 ts Lemon juice Place all ingredients […]

Ingredients & Directions ===FOR 11/2 LB. LOAF=== 1 pk Yeast 2 tb Butter (sweet gives the Mos 3 c Bread flour (authentic taste) 2 tb Sugar 1 c Less 1 Tbsp. hot water 1 ts Salt 2 Stiffly beaten egg whites Whip the whites until stiff and set aside. Place the first 6 ingredients in […]

Ingredients & Directions 2 Eggs 2 tb Warm water 9 oz Sugar 2 1/2 oz Apple preserves 1/2 c Rum 1 pn Ground allspice 3 ts Cinnamon 2 1/2 oz Grated chocolate 9 oz Flour 1 ts Baking powder 4 1/2 oz Whole almonds or hazelnuts 1 1/4 oz Candied lemon peel, diced 1. Whisk […]

Ingredients & Directions Karen Mintzias 1 tb Active dry yeast 1 c Tepid (110 F) water 3 tb Olive oil 1/2 ts Fine-grain sea salt 3 c Whole wheat flour, or more 2 tb Dried rigani; crumbled 1/2 tb Dried mint; finely crumbled 3/4 lb Feta cheese; well drained, – finely crumbled 1 Egg yolk; […]

Ingredients & Directions 1/4 c Sugar 1 c All purpose flour 1 Stick cold unsalted butter For lime cream: 1 c Sour cream 1/4 c Sugar 2 ts Fresh lime juice 3 To 4 firm ripe kiwifruits Preheat oven to 375 degrees. Make crusts: In a food processor pulse together sugar and flour. Cut butter […]

Ingredients & Directions 2 Leage eggs 1 1/2 c Milk 1/2 c Granulated sugar 2 tb Butter; melted 2 ts Vanilla extract 8 Thick slices firm white -bread; broke in 1/2″ pieces 6 oz Semisweet chocolate chips; -(1 cup) -ORANGE SAUCE- 2 tb Sugar 2 tb Cornstarch. 1 1/2 c Orange juice 1 lg Orange; […]