Baking Chefs

Ingredients & Directions PUDDING 1 Loaf french bread 4 tb Cocoa powder 1 tb Vanilla 5 c Skim milk 3/4 c Sugar 4 Egg whites, lightly beaten RASPBERRY SAUCE 1 pk Frozen raspberries in light -syrup, unfrozen Pudding: Cube bread and place in a large bowl. Combine milk, cocoa, sugar and vanilla until well blended. […]

Ingredients & Directions 1 c All-purpose flour 1 c Whole wheat flour 1 1/4 c Quick-cooking oats 1 tb Baking powder 1 pn Salt 1 lg Egg 1/4 c Honey* 1 1/2 c Buttermilk or 1 1/2 c Soured milk 1/2 ts Caraway seeds 1 ts Dried, crumbled herbs** 1 tb Unsalted butter; melted *Heat […]

Ingredients & Directions 1 ts Dry yeast 2 1/2 c Warm water (approximately 105 Degrees F) 2 c Whole wheat flour About 4 cups unbleached All-purpose or bread flour 1 tb Salt 1 To 2 tablespoons olive oil You will need a large bread bowl, a rolling pin, and unglazed quarry tiles or several baking […]

Ingredients & Directions 1/2 c Margarine; softened 1 cn Crushed pineapple; well -=OR=- -well drained 1/2 c Butter softened 2 c 1/2″ bread cubes; (about 3 1 c Sugar; -slices 1/2 ts Ground cinnamon; 1/4 c Pecans; chopped 4 Eggs; Heat oven to 325 degrees; in large mixer bowl, beat margarine, sugar and cinnamon on […]

Ingredients & Directions 2 T Butter or margarine,melted 2 t Flour,all-purpose 1/4 t Lemon-pepper seasoning 2 c Peas,shelled,fresh 1/3 c Onion,thinly sliced 3 ea Garlic cloves,large,pressed 1 t Salt 1/8 t Rosemary,crushed 2 c Potatoes,peeled,thin sliced 2 ea Tomatoes,med,peel/thin slice SPOON BREAD TOPPING 1 ea Garlic clove,fresh,pressed 1 T Butter or margarine 1 pn Nutmeg […]

Ingredients & Directions 1 pk Active Dry Yeast 1/4 c Warm Water (110 to 115 F) 4 1/2 c Unbleached Flour, Unsifted 2 tb Sugar 2 ts Salt 1 c Warm Water 1/2 c Milk 2 tb Vegetable Oil 1/4 c Sourdough Starter Dissolve yeast in warm water. Add the rest of the ingredients. Mix […]

Ingredients & Directions 4 tb Unsalted butter; melted, in -all 4 lg Eggs; lightly beaten 1 c Light brown sugar 3 c Heavy cream 1 c Milk 1 ts Pure vanilla extract 1/2 ts Ground cinnamon 1 c Dried cherries 6 c Day-old bread cubes; (1/2 -inch) 6 oz White chocolate; chopped 1/2 c Spiced […]

Ingredients & Directions 2 c Stale bread; cubed 1/2 lb Cheddar cheese, shredded 1 1/2 c Milk 3 Eggs; beaten 3 tb Butter; melted 2 ts Dijon mustard 1 ts Salt 1/4 ts Cayenne pepper 1/2 ts Worcestershire sauce Butter a 1-quart baking dish. Layer half the bread cubes in the dish. Sprinkle with half […]

Ingredients & Directions 1 Loaf French bread 1 lb Hot sausage 1/4 c Chopped celery 1/4 c Green pepper; chopped 1/4 c Milk 2 Eggs Sliced Monterey Jack cheese Slice loaf of French bread in half; lengthwise and pick out the inside of the loaf. Reserve the crumbs. Cook sausage, green pepper and celery until […]

Ingredients & Directions 2 c Cornmeal 2 ts Baking powder 1 ts Baking soda 3/4 ts Salt 2 Eggs, beaten 2 c Buttermilk 2 tb Vegetable oil 1 c Cracklings Combine cornmeal, baking powder, soda and salt in a large bowl; add eggs, buttermilk, oil and cracklings, stirring just until dry ingredients are moistened. Place […]