Baking Chefs

Ingredients & Directions -FOR THE FIG SPREAD- 1/4 c Finely chopped stemmed dried -Black ; Mission figs 2 tb Port 1/4 c Water 1 1/2 ts Sugar 1/2 ts Dijon-style mustard 1/4 ts Fresh lemon juice; or to -taste 18 Thin slices prosciutto; -(about 6 ounces) 18 Grissini; (long thin ; breadsticks) Make the fig […]

Ingredients & Directions 5 c Flour 2 tb Baking powder 1 ts Salt 1 tb Melted butter 2 c Milk Cooking oil for frying Sift 4 cups flour with baking powder and salt. Combine milk and melted fat. Place flour mix in a large bowl and add the liquid ingredients, a little at a time, […]

Ingredients & Directions 1 1/4 c Milk 1/8 ts Paprika 2 tb Butter 3 1/2 c Flour, bread 1 tb Sugar 1 pk Yeast; 2 to 3 tsp. 1 ts Salt 1 c Cheese, Cheddar; shredded 1/2 ts Garlic powder 1/3 c Onion, red; minced Measure ingredients into baking pan according to order recommended by […]

Ingredients & Directions 1 3/4 c Unbleached flour 3/4 c Granulated sugar 1/2 ts Baking powder 1/4 ts Baking soda 1/2 ts Salt 1/4 ts Cinnamon 1/2 c Applesauce — at room Temperature 2 Egg whites — whipped 1/2 c Fat-free sour cream 1 ts Vanilla 1 c Strawberries — chopped Preheat oven at 350. […]

Ingredients & Directions 1 pk Active dry yeast 1 1/2 c -Warm water 2 c Plain flour 2 c Wholemeal flour 1/2 ts Salt Oil or ghee Hilbeh Makes 12 loaves Oven temperature: 260?C (500?F) Cooking time: 4 minutes each lot Soak yeast in 1/4 cup water and stir to dissolve. Sift flours into a […]

Ingredients & Directions 1 c Cornmeal (yellow or white) 1 Egg 1/2 c Whole wheat flour 1/2 c Honey or molasses 1/2 c Unbleached white flour 1/4 c Oil 2 ts Baking powder 3 c Milk 1/2 ts Salt. Combine dry ingredients. Combine wet ingred. Mix together. Mixture will be quite watery. Pour into greased […]

Ingredients & Directions -REGULAR LOAF- 3/4 c Water 2 c White bread flour 1 tb Dry milk 1 tb Sugar 1 ts Salt 1 tb Butter 1/3 c Pepperoni, chopped 1/4 c Mozzarella, shredded 2 ts Parmesan, grated 1/4 c Mushrooms, canned & drained 2 tb Onion flakes 1/2 ts Garlic powder 1/2 ts Oregano […]

Ingredients & Directions 1/2 c Butter — softened 1 c Sugar 2 Eggs 2 c Flour 1 ts Baking powder pn Salt 1 c Crushed pineapple — Drained 1/2 c Walnuts Preheat the oven to 350 degrees. Grease and flour two loaf pans. Cream the butter and sugar together in a large mixing bowl. Beat […]

Ingredients & Directions 2 1/4-ounce envelope active Dry yeast or 3/5-ounce Cakes, fresh 1 tb Sugar 2 1/4 c Lukewarm water 1/4 c Oil or unsalted butter, Melted 1 c Whole wheat flour 5 c Unbleached all-purpose Flour 1 tb Salt 4 To 6 jalapeno chiles or to Taste, seeded and finely Chopped* 2 c […]

Ingredients & Directions 1 pk Dry yeast 1/4 c Warm water 1 c Creamed cottage cheese, -heated 2 tb Sugar 1 tb Minced onion 1 tb Butter 2 ts Sage 1 tb Celery flakes 1 ts Salt 2 ts Parsley flakes 2 1/4 c Flour (or less) 1 Egg 1/4 ts Baking soda Dissolve yeast […]