Baking Chefs

Ingredients & Directions 1/2 c Butter 3/4 c Sugar 2 Eggs 1 ts Cherry soda 1/2 ts Salt 2 c Sifted flour 1 ts Butttermilk 1 ts Vanilla 10 oz Jar Maraschino cherries, Chopped and drained Preheat oven to 350 degrees. Grease and flour a 9x5x3 inch pan. In a large bowl, combine butter, sugar […]

Ingredients & Directions STARTER 1 tb Yeast 2 c Warm water (90F) 1 tb Sugar 1/2 c Warm Water (100F) 2 c Flour 2 ts Salt -BREAD- 1 tb Butter 1/2 ts Baking soda Flour 2 c Starter 1 ts Sugar STARTER: Dissolve yeast in first quantity of water. Put in a non-metallic container (crock, […]

Ingredients & Directions 2 c All-purpose flour* 3/4 c Sugar 1 1/2 ts Baking powder 3/4 ts Salt 1/2 ts Baking soda 1/4 c Margarine or butter, -softened 1 tb Grated orange peel 3/4 c Orange juice 1 Egg 1 c Fresh or frozen -cranberries, chopped 1/2 c Chopped nuts Heat oven to 350F. Grease […]

Ingredients & Directions 3 Eggs; 1 1/4 c Flour 1/3 c Sugar 1 ts Baking powder 2 tb Vegetable oil; 1/3 c Almonds; chopped blanched 1 ts Vanilla extract 2 ts Ground cinnamon (less needed Beat the eggs and sugar together until thick. Add the oil and vanilla and mix well. Stir in the flour, […]

Ingredients & Directions 8 oz Self-raising flour 2 tb Ground ginger 1 tb Ground allspice 1/2 ts Salt 1 tb Bicarbonate of soda 4 oz Unsalted butter 4 oz Dark soft brown sugar 3 Eggs, beaten 8 oz Black treacle Sift the flour, ginger, allspice, salt and bicarbonate of soda into a bowl. In another […]

Ingredients & Directions 2/3 c Firmly packed brown sugar 1/2 c Softened butter 1/4 c Molasses Egg yolk 1 3/4 c Flour 3 tb Cocoa 1 ts Baking soda 1/2 ts Salt 1 1/2 ts Cinnamon FROSTING: 1 1/4 c Powdered sugar 1/4 ts Cream of tartar Egg white 14 x (3″) candy canes Candy […]

Ingredients & Directions 4 lg Eggs 1 pk (2-layer-size) yellow cake -mix without pudding 1 pk (4-serving-size) instant -banana pudding mix 1 c Water 1/4 c Oil 1/2 c Chopped nuts 3 Bananas; mashed Notes: From Houston (Texas) Chronicle files. Grease 2 (8 1/4-by-4 1/2-by-3-inch) loaf pans. Preheat oven to 350 degrees. Beat eggs, then […]

Ingredients & Directions 3/4 lb Butter 1/4 lb Sugar 1/2 lb Flour 1/4 lb Cornstarch Knead sugar & butter with hands until well mixed; then knead in cornstarch & lastly the flour. The more time spent kneading the better the final product. Break off small pieces; press into flat circles; decorate with back of fork. […]

Ingredients & Directions 6 1/2 To 7 – cups all-purpose -flour 2 pk (8 oz) chopped dates, pitted -and finely snipped 1 c Wheat germ 1/4 c Sugar 2 Eggs, at room temperature 2 pk Active dry yeast 2 ts Salt 1 c Milk 1 c Orange juice 2 ts Cinnamon 1 c Water 1 […]

Ingredients & Directions FOR 1-LB LOAF 1 c Milk 1 tb Butter 1 tb Almond paste 1/2 ts Almond extract 2 tb Sugar 1 ts Salt 1/2 c Whole-wheat flour 2 c Bread flour 1 1/2 ts Yeast 1/3 c Dried sour cherries 1/3 c Almonds; chopped -FOR 1-1/2 LB LOAF- 1 1/4 c Milk […]