Baking Chefs

Ingredients & Directions 1 1/3 c Flour 1 ts Baking soda 1 1/4 ts Salt 3/4 c Sugar 1 Orange; grated peel only 6 tb Butter; cut into 1″ pieces 2 lg Eggs 1 Orange; Juice only 1 1/4 c Fresh cranberries, chopped 1 c Walnuts or pecans, chopped PREHEAT OVEN TO 350F. Grease a […]

Ingredients & Directions 1 c Yellow cornmeal; 3/4 ts Salt substitute; 1 c Flour; 1 md Egg; slightly beaten 4 ts Baking powder; 1 c Skim milk; Sift dry ingredients together. Add egg and milk; mix well. Pour into 12 x 8-inch pan which has been sprayed with a nonstick vegetable coating. Bake at 425 […]

Ingredients & Directions 1 tb Black peppercorns 3 ts Dried thyme 3 Bay leaves, crumbled 1 ts Whole cloves 2 tb Garlic, minced 1 ts Whole juniper berries, plus 1/3 c Crushed juniper berries 4 c Water 1/2 c Packed light brown sugar 1/2 c Kosher salt 1 Whole boneless duck breast, Split in half […]

Ingredients & Directions 3 c Whole milk – divided 4 Squares (1-oz each) -semi-sweet baking chocolate 3/4 c Sugar 1/4 c Butter or margarine 8 oz Old fashioned or other firm -white bread, cuber (5 c. -cubed) (this is a great way -to use up some of the -homemade bread that you may -have left […]

Ingredients & Directions No Ingredients Found This is a small, well-shaped loaf with a robust, yeasty, and slightly sweet taste. Half a bottle of beer goes into this loaf; the other half goes to the nearest man. So if you ask, he’ll probably tell you this is his favorite rye bread. 1 1/2-pound loaf 3/4 […]

Ingredients & Directions 3 Eggs 1 c Sugar 1 c Oil 3 c Flour 2 ts Baking powder 1 “squeeze” of lemon juice 1 ts Vanilla Cinnamon to taste Ground or slivered almonds; -(I use a cupfull) Source:The Crowning Touch Cookbook-Arie Crown Day School-Skokie IL Mix together all ingredients and form into 2-3 freeform loaves […]

Ingredients & Directions –1 1/2 Lb Loaf:; (1 Lb -Loaf): 5/8 c Water; (3/8 C) 1/2 c Orange Juice; (3/8 C) 2 c Bread Flour; (1 C) 1 c Whole-Wheat Flour; (1 C) 3 tb Millet; Whole, (2 T) 1 1/2 ts Salt; (1 Tsp) 1 1/2 tb Butter Or Margarine; (1 T) 1 1/2 […]

Ingredients & Directions -NDXT05A MARTIN RINGHOFER 1 1/2 c Yellow corn meal; uncooked 1 3/4 c Evaporated milk; diluted 2 Eggs 3 tb Sugar 1 c Sourdough Starter -ANCIENT ONE STARTER 1/4 c Butter; or margarine, melted 3/4 ts Salt 3/4 ts Soda. Combine corn meal and milk in mixing bowl. Add eggs, sugar and […]

Ingredients & Directions 1/2 c Nonfat milk 1/2 c + 2 1/2 tablespoons sugar 1 Envelope yeast 1/4 c Warm water, 105-115 degrees 1/4 c Nonfat egg substitute -equivalent to 1 egg 1 ts Vanilla 3/4 ts Salt 2 1/2 To 3 cups flour 1 c Cranberries, coarse chopped 2 ts Melted butter Heat milk […]

Ingredients & Directions 1/4 c Sugar; 1 ts Baking soda; 3/4 c Sugar Twin; 2 c Flour; 1/3 c Margarine; 4 tb Milk; 1 Egg; 3/4 ts Vinegar; 2 Egg whites; 3 Bananas; ripe, mashed Blend sugar, Sugar Twin, and margarine. Add eggs and mix well. Sift flour and soda into bowl and stir. Mix […]