Baking Chefs

Ingredients & Directions 1 pk Active dry yeast; 2 1/4 c All-purpose wheat flour; 1 ts Honey;(needed 4 yeast action 1/2 c Whole wheat flour; 1 c Plus 2 tbs warm water 1 ts Salt (110-115) water Add yeast and honey to warm water in a medium-size bowl; let stand until foamy, about 5 minutes. […]

Ingredients & Directions 2 lb Veal steak Bread crumbs Salt & pepper 1 ea Egg, beaten Crackers, crushed Lemon juice OR Egg, fried Cut 2 pounds of veal steak, cut 1/2 inch thick, in pieces for serving. Sprinkle with salt & pepper, dip in cracker or bread crumbs, then in beaten egg, then again in […]

Ingredients & Directions 1 c Bananas; mashed 1 1/2 Eggs 3 tb Butter 1 1/2 ts Vanilla extract 1/4 ts Salt 1/2 ts Cinnamon 1 1/2 tb Unsweetened cocoa 3 tb Sugar 3 c Bread flour 2 ts Yeast 3 tb Chopped walnuts; optional Recipe by: Donna Germain – The Bread Machine Book III As […]

Ingredients & Directions 1 c Sifted flour 3 ts Baking powder 1/2 ts Salt 1 c Yellow cornmeal 1 c Milk 2 ea Eggs; beaten 1/4 c Honey ; or maple syrup 1/4 c Butter; melted or bacon dri Preheat the oven to 425 degrees. Sift together the flour, baking powder, and salt. Add the […]

Ingredients & Directions 4 1/2 c All-Purpose Flour, divided 2 pk FLEISCHMANN’s 8 g Quick-Rise 1 x Instant Yeast (2 Tbls) 2 t Italian Seasoning, 1 x Dried, crushed 1 1/2 t Salt 1 ea Garlic clove, minced 1 1/2 c Very warm Water(125F-130F) 2 ea Eggs 2 c Cheddar Cheese, shredded 2 cn Green […]

Ingredients & Directions 1 Lb Loaf:; (1 1/2 Lb Loaf): 3/4 c Milk; To 7/8 C, (7/8-1 C) 1 ts Salt; (1 1/2 T) 1 tb Sugar; (1 1/2 T) 2 tb Butter Or Margarine; (3 T) 1/3 c Chopped Onion; (1/2 C) 2 c Bread Flour; (3 Cups) 1/2 ts Dried Dill; (1/2 T) […]

Ingredients & Directions 2 pk Active dry yeast 1/2 c Chopped onion 3 tb Cooking oil 13 oz Can evaporated milk 1/2 c Snipped parsley 3 tb Sugar 1 ts Salt 1/2 ts Dried dillweed 1/4 ts Ground sage 3/4 c Cornmeal 4 c Whole wheat flour Soften yeast in 1/2 cup warm water (110~). […]

Ingredients & Directions 3 1/2 c Milk 2 1/2 c Cornmeal mix 2 Eggs — separated Heat oven to 325. Grease 1 1/2 qt. casserole. Scald 2 1/2 cups of the milk in small saucepan. Gradually add cornmeal mix, stirring constantly. Continue cooking and stirring until mixture looks like thick mush. Stire in egg yolks, […]

Ingredients & Directions 1 pk Yeast 3 c Flour, bread 1/2 c Sugar 1/4 c Unsweetened cocoa 1 Egg; unbeaten 1/4 c Soft butter, or margerine 1/2 ts Vanilla 1 c Warm milk Bring all ingredients to room temperature and pour into bakery, in order. Set “baking control” at 10 o’clock. Select “white bread” and […]

Ingredients & Directions 1 ts Sugar 1 c Warm water 1 pk Dry yeast 1 c Warm milk 2 tb Butter 1 Egg beaten 4 c Flour 2 c Shredded sharp chedder 1 tb Salt Dissolve sugar in warm water in large mixer bowl. Sprinkle in yeast. Let stand 10 minutes, then stir well. Stir […]