Baking Chefs

Ingredients & Directions 1 pk Yeast 2 c Bread flour 1 c Whole wheat flour 3 tb Sugar 1 1/2 ts Salt 1/3 c Milk (80f) 1/2 c Water (80f) 1/3 c Oil (80f) 2 Eggs, room temp 1 ts Walnut extract 2/3 c Craisins (dried cranbry) 1/3 c Chopped walnuts 1 ts Dried orange […]

Ingredients & Directions 12 sl Homemade white bread, crusts Removed 6 tb Butter, softened 1/2 ts Freshly-grated nutmeg 1/2 c Raisins 1/2 c Currants 1 1/2 c Heavy cream 1 1/2 c Milk 4 Eggs 1 ts Vanilla 3/4 c Plus 1 tablespoon sugar pn Salt Custard sauce, for serving (optional) Spread bread slices generously […]

Ingredients & Directions PATTI – VDRJ67A 1/2 c Butter or margarine; melted 1/3 c Green onions; chopped 1/4 ts Dried oregano 1/2 ts Dried tarragon 1 tb Parsley; chopped Garlic salt 2 cn Refrigerator biscuits Melt butter in saucepan. Add onions, oregano, tarragon, parsley and garlic salt to taste. Cut each biscuit in half lengthwise. […]

Ingredients & Directions 1 tb Black peppercorns 3 ts Dried thyme 3 Bay leaves; crumbled 1 ts Whole cloves 2 tb Minced garlic 1 ts Whole juniper berries; plus 1/3 c Crushed juniper berries 4 c Water 1/2 c Packed light brown sugar 1/2 c Kosher salt 1 Whole Boneless duck breast – -(abt 2 […]

Ingredients & Directions 1 c Active Sourdough Starter 1/2 c Hot Water 1/2 c Molasses 1/2 ts Salt 1 ts Baking Soda 1/2 c Firmly Packed Brown Sugar 1 lg Egg 1 1/2 c Unbleached Flour 1 ts Ginger 1 ts Cinnamon 1/2 c Shortening Cream brown sugar and shortening and beat. Then add molasses […]

Ingredients & Directions 1 1/2 ga WATER; BOILING 10 lb BREAD CUBES 2 lb BUTTER PRINT SURE 2 lb CELERY FRESH 2 lb ONIONS DRY 4 oz SOUP GRAVY BASE CHICKEN 1 tb PEPPER BLACK 1 LB CN 2 tb POULTRY SEASONING GR. 2 tb THYME GROUND PAN: 12 BY 20 BY 2 1/2-INCH STEAM […]

Ingredients & Directions 3 1/4 -3 3/4 cups all-purpose flou 2/3 c Sugar 1/3 c Unsweetened coca powder 2 pk Rapid rise yeast 3/4 ts Salt 2/3 c Milk 1/4 c Water 1/4 c Butter/margarine 1 Egg 1 tb Pure vanilla extract 1/3 c Milk chocolate or peanut Butter morsels Decorations (optional) are Jelly beans, […]

Ingredients & Directions 1 pk Active dry yeast (1/4 oz) 3 tb Vegetable shortening, melted 1/4 c Lukewarm water 1 c Cold water 1 ts Salt 4 1/2 c All purpose flour In a large bowl, soften the yeast in the lukewarm water. Mix the salt, 2 tablespoons of the shortening, and the cold water […]

Ingredients & Directions 3 oz Unsweetened chocolate – cut into small pieces 2 c Half and half 2 c Soft white bread crumbs – (loosely packed) 2 Jumbo eggs 1 c Sugar 1 1/2 ts Vanilla 1 pn Salt 1 c Heavy cream; whipped HEAT THE CHOCOLATE AND half and half in a large saucepan […]

Ingredients & Directions 1 c Water 1 1/2 tb Butter 1 tb Sugar 3/4 ts Salt 1/2 ts Dried basil 1 ts Dried parsley 3/4 c Whole wheat flour 2 1/4 c Bread flour 1 1/2 ts Yeast 1/2 c Swiss cheese; grated 3 tb Parmesan cheese; grated *** Add the cheeses after the dough […]