Herbed Yogurt Bread

Ingredients & Directions 1/2 c Plain nonfat yogurt 1/2 c Water 1 ts Salt 1 1/2 ts Canola oil 3 c Bread flour 1/2 ts Thyme 1/2 ts Oregano 1 ts Basil 1/2 ts Dried mint flakes 1 tb Wheat bran 1 tb Sugar 1 ts Yeast Place all ingredients into bread machine in order […]

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Savory Cheddar Bread

Ingredients & Directions 2 c Flour, all purpose 4 ts Baking powder 1 tb Sugar 1/2 ts Onion salt 1/2 ts Crushed oregano 1/4 ts Dry mustard 1 c Shredded cheddar 1 Egg, well beaten 1 c Milk 1 tb Butter or margarine, melted Stir together flour, baking powder, sugar, onion salt, oregano, dry mustard […]

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White Sage Bread

Ingredients & Directions 2 1/2 c All purpose flour 1/4 c Lukewarm water 2 ts Finely chopped fresh white 1 Egg -sage leaves 1 c Cottage cheese 1 ts Salt 2 tb Unsalted butter, melted 1/2 ts Baking soda Crushed, roasted pinons or 1 pk Active dry yeast (1/4 oz) -coarse salt (optional) In a […]

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Cran-apple Streusel Bread

Ingredients & Directions 1 lb Loaf frozen bread dough, or -1 loaf homemade Wt 1 cn Cinnamon apple pie filling -(21 oz) 1 c Cranberries, fresh or -frozen, whole 1 tb Orange juice 1 tb Grated orange -peel(zest)colored part only 1 ts Lemon juice 1 ts Apple pie spice Streusel Topping 1/4 c Milk (approx) […]

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Raisin Bread

Ingredients & Directions 1 pk Dry yeast Egg 1/4 c Warm water 2 tb Margarine (softened) 3/4 c Milk (scalded and cooled) 3 3/4 c Flour 2 tb Sugar replacement 1 c Raisins 1 ts Salt Soften yeast in warm water; allow to rest for 5 minutes. Combine milk, sugar replacement, salt, egg, and margarine; […]

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Scottish Shortbread

Ingredients & Directions 1/2 lb Best unsalted butter 1/2 c Superfine sugar 2 1/2 c All-purpose flour Preheat the oven to 325 degrees. Place butter in mixer and beat with paddle until soft and light. Beat in sugar in a stream and continue beating 5 to 10 minutes until the mixture is very light and […]

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Cheese N’ Onion Bread For The Zojirushi

Ingredients & Directions 1 1/4 c Buttermilk or milk 2 tb Butter 1 tb Sugar 1 ts Salt 1/4 ts Garlic Powder 1/8 ts Paprika 3 1/2 c Bread Flour 2 ts Active dry yeast -WHEN BEEP SOUNDS, ADD- 1 c Cheese; shredded 1/3 c Red onion; minced 1 tb Flour 1. Measure milk, butter, […]

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Chocolate Caramel Shortbread

Ingredients & Directions 1 1/2 c Butter, softened, divided 1/2 c Sifted cicing sugar 1/4 ts Salt 1 1/4 c All purpose flour 1 cn Sweetened condensed milk 3 tb Corn syrup 1 ts Vanilla 3 Squares semi sweet -chocolate, melted Preheat oven to 350F. In large mixer bowl, beat 1 cup butter, sugar and […]

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Herbed Whole Wheat Bread Crumbs

Ingredients & Directions 2 sl Whole wheat bread 1 tb Dried basil 1 ts Dried thyme 1 tb Chopped fresh chervil 1/4 ts Minced garlic 1 ts Minced shallots A good way to use Stale bread, these bread crumbs can be stored in the freezer. Makes 1 cup. 7 Cals per Tbsp Preheat the oven […]

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Savory Bread Sticks

Ingredients & Directions Mary Bowles DNSR31A 1 lg Pkg Day-old Hot Dog Buns 1 c Butter; melted 2 tb Italian Seasonings 1 ts Garlic Powder 1 ts Paprika 1/2 ts Cayenne Pepper or to taste Slice hot dog buns into fourths lengthwise. Dip bread in melted butter and arrange on a large baking sheet. Mix […]

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