Oat Bran Banana Bread

Ingredients & Directions 1 pk yeast 1 c rolled oats (quick cook) 1 1/2 c better for bread flour 2 1/4 c oat bran 1 3/4 c whole wheat flour 4 tb gluten 2 tb wheat germ 1 ts salt (optional) 2 tb safflower (or any vegetable) – oil 2 tb honey 2 egg whites […]

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Bavarian Bread Dumplings

Ingredients & Directions 10 To 12 slices stale bread 1 ts Salt 1 1/2 c Lukewarm milk 3 sl Bacon, diced 1 sm Onion, chopped 1 tb Minced parsley 1 ts Marjoram 2 Eggs Breadcrumbs if needed Cut bread or rolls, with crusts, into small pieces, put in a bowl and sprinkle with salt. Pour […]

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Quick Wheat Bread

Ingredients & Directions 1 1/2 c Whole wheat flour 1 c White flour 1/2 c Oat meal(quick cooking) 1/4 c Brown sugar 1 tb Orange peel finely shredded 2 ts Baking powder 1/2 ts Baking soda 1/2 ts Lite salt or less 1 3/4 c Buttermilk(low fat) 1 ea Egg white 1/8 c Sunflower seeds […]

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Heartland Raisin Nut Bread

Ingredients & Directions 2 1/4 ts Yeast 2 1/2 c Bread flour 1/2 c Whole wheat flour 3 tb Wheat germ; toasted 1 1/2 ts Salt 1 tb Brown sugar, dark 4 tb Powdered milk 1 tb Butter or margarine 1 c Water, plus 2 tb 1 lg Egg 1 ts Lemon juice 3 tb […]

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Rye Yeast Bread

Ingredients & Directions 1/3 c Water 1 c White grape juice; 1 pk Quick-rise yeast; (1 tb) 1 ts Salt 3 tb Oil 4 c Rye flour -plus up tp 1/2 cup Warm the water and grape juice to about 115 F and stir in the yeast. Let the mixture stand for about 10 minutes […]

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Dill Dip In A Bread Bowl

Ingredients & Directions 1 Large; round unsliced loaf -of any style; Rye, -Sourdough,etc.. 1 1/3 c Sour cream 1 1/3 c Mayonnaise 2 tb Finely chopped fresh parsley 2 tb Grated onion 3 ts Chopped fresh dill leaf or 2 -tsp. dried dill weed; (Do -not use dill seed) 2 ts Beau Monde seasoning; -(Available […]

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Challah (from Electric Bread)

Ingredients & Directions 2 1/4 ts Yeast 3 c White bread flour 2 tb Sugar 1 1/2 ts Salt 1/4 c Butter; (margarine works) 2 Eggs 1 Egg yolk 3/4 c Water 3/4 ts Poppy seeds; (If you braid -the bread, use these seeds -to top it after shaping -it.) Mix as directed by your […]

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Helen’s Cinnamon Raisin Bread

Ingredients & Directions -MM BY HELEN PEAGRAM- 2 1/2 c Milk 2 lb Strong plain flour (bread) 2 oz Fresh yeast OR 1 ts Salt 2 tb Dried yeast 3 1/2 oz Margarine or Butter 3 1/2 oz Sugar 1/2 c Raisins (or to taste) 2 ts Cinnamon (or to taste) Place the milk and […]

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Roast Turkey With Herbed Bread Stuffing And Giblet Gravy

Ingredients & Directions 1 Kosher turkey; feathers -removed if ; necessary, neck and ; giblets (excluding ; liver) reserved for ; making stock (12- ; to 14-lb) Herbed bread stuffing 3/4 Stick unsalted butter 1/4 c Chicken broth 1/4 c Water FOR GRAVY Pan juices reserved from -turkey 4 c Turkey giblet stock 1/4 c […]

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Batter White Bread

Ingredients & Directions 6 1/2 c All-purpose flour 2 pk “Instant Dry Yeast” 3 tb Sugar 1 tb Salt 3 c Warm water 2 tb Shortening Butter No kneading necessary on this one folks. Oven 375 degrees In large mixer bowl, combine 3 1/2 cups flour, yeast, sugar and salt Mix well. Add warm water […]

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