Gingerbread Baked In Jars

Ingredients & Directions 2 1/4 c All-purpose flour 1 ts Ground cinnamon 3/4 c Granulated sugar 1/2 ts Ground cloves 1 ts Baking soda 3/4 c Margarine, softened 1/2 ts Baking powder 3/4 c Water 1/4 ts Salt 1/2 c Molasses 2 ts Ground ginger Preheat oven to 325-degrees (NO higher). Sterilize 5 (12 oz) […]

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Cheese And Beer Wheat Bread

Ingredients & Directions 12 oz Beer 2/3 c Water 1/2 c Vegetable oil 1 1/2 c Whole wheat flour 5 c All-purpose flour; -approximately 1/4 c Sugar 1/2 c Wheat germ 2 ts Salt 2 pk Yeast 1 lg Egg 8 oz Sharp cheddar cheese; Cut in -1/2″ cubes Heat beer, water and oil to […]

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Sourdough French Bread 1

Ingredients & Directions 3 c All-purpose flour 1 c Sourdough starter 1 ts Salt -CORNSTARCH MIX 1 ts Sugar 1/2 ts Of cornstarch 1/2 pk Dry yeast 1/4 c Of hot water 1/4 c Water In a large bowl… Mix the dry yeast in body-heat water (about 1/4 to 1/2 cup) Add 2 cups of […]

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Old Fashioned Lemon Bread

Ingredients & Directions 1 1/2 c Flour; all purpose 1/4 ts Salt 1 ts Baking powder 1/2 c Butter 1 c Sugar 2 Eggs 1/2 c Milk 2 tb Lemon rind; finely grated 1/2 c Nuts; chopped -GLAZE- 2 ts Sugar 2 tb Lemon juice Preheat oven to 350F. Blend flour, salt and baking powder. […]

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Herb Lentil Bread

Ingredients & Directions 1/3 c Lentils 1 1/3 c Water 1/2 ts Dried rosemary, crushed 1 ts Dried thyme, crushed 3/4 c Skim milk 2 tb Sugar 1 ts Salt 2 tb Extra-virgin olive oil 1 Envelope active dry yeast 3/4 c Warm water (110-115 degrees) 2 c Whole wheat flour 2 1/4 c Unbleached […]

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Double Apricot Bread

Ingredients & Directions FROM: JAN COPELAND, ARIZONA 1 cn Apricot halves 16oz (drain) 1 3/4 c All-purpose flour 3/4 c Whole wheat flour 1 1/4 c Sugar 3 1/2 ts Baking powder 1 ts Salt 1/2 ts Pumpkin pie spice 2 Eggs (beaten) 1/2 c Milk 3 tb Cooking oil 1 c Snipped dried apricots […]

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Sandwich Rye Bread

Ingredients & Directions 3 c Unbleached All-Purpose Flour 1 c Pumpernickel flour 2 tb Molasses 2 tb Dried minced onions 1 tb Whole caraway seeds 2 ts Salt 2 tb Oil or soft butter 2 1/4 ts Instant yeast 1 1/4 c Lukewarm water (up to 1-1/2) (For 1-1/2 to 2# Bread Machine) Place all […]

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Chocolate Bread

Ingredients & Directions 2 1/2 ts Active dry yeast 3 c Bread flour 1/2 c Sugar 1/4 c Unsweetened cocoa 1 Egg 1/4 c Butter; softened 1/2 ts Vanilla 1 c Warm milk From: suelynn@mail.bayou.com (SueLynn N. Sandifer) Date: Tue, 26 Sep 1995 11:10:29 -0600 Set bread machine on manual white or white if you […]

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Cherry Cheddar Bread

Ingredients & Directions 2 1/2 c Flour 1/2 c Sugar 1/2 c Brown sugar, packed 3 t Baking powder 1 t Salt 1 1/4 c Milk 1 Egg, beaten 3 T Oil 1 1/4 c Sweet cherries, frozen 1 1/4 c Cheddar cheese, shredded Combine flour, sugar, brown sugar, baking powder and salt. Combine milk, […]

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Cornmeal Bread

Ingredients & Directions -MEDIUM LOAF- 1 c Water 1/4 c Vegetable Oil 1 Egg 2 tb Sugar 1 ts Salt 1 c Yellow Cornmeal 2 c Bread flour 1 1/2 ts Yeast This loaf rises very high and is suprisingly good. We have tried other breadmaker cornmeal breads but none have equaled this one. Gaye […]

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