Baking Chefs

Ingredients & Directions 1 2/3 c Warm water 1 1/2 lb All purpose flour 1/2 oz Fresh yeast OR 2 ts Salt 1 tb Dried yeast 1/2 oz Shortening, soft 1 tb Sugar Dissolve the yeast in the warm water with the sugar and fill your mixer bowl with hot water while weighing flour. Pour […]

Ingredients & Directions 1 c Scalded milk 2 tb Shortening 2 ts Salt 1/2 c Honey 1/2 c Maple syrup 1 c Cold water 1/4 c Warm water 1 pk Yeast 1 1/2 c Uncooked oatmeal 6 c Sifted flour Mix milk, shortening, salt, honey and maple syrup, stir in cold water and cool to […]

Ingredients & Directions 3 Ears fresh corn 1 c Yellow cornmeal 2 ts Salt 3 ts Double-acting baking powder 1 c Sour cream 3/4 c Melted butter 2 Eggs, well beaten 1/4 lb Gruyere or Monterey Jack 1 4-oz can peeled green chilis Finely dice the cheese and the chilis. Scrape the kernals from the […]

Ingredients & Directions 2 c Chopped onions 1/2 c Water 3 c Warm water 1/4 c Sweetener 2 tb Yeast 1 tb Salt 3 tb Oil 1/3 c Nutritional yeast 3 tb Dry dill weed 3 c White flour 7 c Wholewheat flour Cook onions in 1/2 c water. Combine sweetener, yeast & warm water […]

Ingredients & Directions CLASSIC CARROT BREAD 2 1/2 c Flour 3 Eggs, lightly beaten 1 c Mayonnaise 1 c Sugar 2 c Grated carrots 2 ts Vanilla extract 1 ts Baking powder 1 ts Baking soda 1 tb Cinnamon 1 ts Salt 2/3 c Raisins 1 c Walnuts or pecans, chopped Directions: Preheat oven to […]

Ingredients & Directions 3 c Monterey Jack Cheese; Grated 4 oz Chiles; Chopped, * 1 c Mayonnaise 1 French Bread; Loaf, Unsliced * You can use one can of sweet green chiles or jalapenos that have been chopped. ++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++ Mix the cheese, peppers, and mayonnaise, blending well. Spread on the cut surface of the French […]

Ingredients & Directions 1 c plus 2 tbsp water [80 deg] 1 3/4 c all purpose flour 1 c whole wheat flour 1/2 c cracked wheat cereal 2 tb brown sugar; packed 1 1/2 ts salt 1 tb butter or marg 2 ts active dry yeast Add water to the pan. Add flours, cereal, sugar […]

Ingredients & Directions -REGULAR LOAF- 3/4 c Water 2 c White bread flour 1 tb Dry milk 1 tb Sugar 1 ts Salt 1 tb Butter 1/2 ts Cinnamon 1/2 c Raisins 1 1/2 ts Fast rise yeast **OR** 2 ts Active dry yeast LARGE LOAF 1 1/4 c Water 3 c White bread flour […]

Ingredients & Directions 4 tb Olive oil 2 tb Roughly-chopped fresh -rosemary 1 tb Minced garlic 1 tb Active dry yeast 3/4 c Warm water; (about 110 -degrees) 2 c All-purpose flour 1 ts Salt 1/4 c Cornmeal 2 tb Extra-virgin olive oil 1 ts Kosher salt Preheat oven to 375 degrees. Line 2 baking […]

Ingredients & Directions 2 cn Refrigerated biscuits (the -cheap ones, not Pillsbury -Grands) 1/2 Stick margerine, melted 1/2 c Grated Parmesan cheese 2 ts Garlic powder Spaghetti sauce (Prego, -Ragu, etc.) Preheat oven to 400 degrees. Open cans of biscuits and cut each one in half. On the surface of your counter, roll the biscuit […]