Pint-sized Bread Pudding

Ingredients & Directions 3 sl Whole wheat or white bread 1 tb Melted butter/magarine 1/4 c Raisins 2/3 c Milk 1 Egg 1/4 c Brown or granulated sugar 1/2 ts Vanilla 1/4 ts Cinnamon This is a recipe I got from the Toronto Star. I’m not really sure if this is what you’re looking for, […]

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Pita Bread (large Quantity)

Ingredients & Directions 8 oz Active dry yeast; ( 220 gm ) — you also could use fresh 1 qt Water; (1 L) 8 oz Sugar; ( 240 gm ) 6 oz Salt; ( 170 gm ) 3 oz Malt syrup; 0ptional (90 gm) 1 1/4 ga Water ; (4 1/2 L) 22 lb Bread […]

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Jewish Rye Cornmeal Bread

Ingredients & Directions md LOAF 1 1/8 c Water — 1 1/2 cup 1 1/2 tb Oil — 2 tbsp. 2 1/3 tb Honey — 3 tbsp. 1/3 ts Salt — 1/2 tsp. 1 1/2 ts Caraway seeds — 2 tsp. 1/3 c Cornmeal — 1/2 cup 2/3 c Rye flour — 1 cup 2 […]

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Cornbread-pepper Stuffing

Ingredients & Directions 1 md Onion, chopped 2 Sweet red peppers 3 Unpeeled red apples, cored -and chopped 1 c Corn kernels 1 Pan (13×9) cornbread -(equivalent to the above -recipe), coarsely crumbled 2 c Stock 2 ts Salt 1 ts Pepper I also found this recipe, but haven’t tried it yet (likewise reproduced here […]

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Grangers’ Corn Bread

Ingredients & Directions 1/2 c Lard 1/2 c Sugar; granulated 1 1/2 c Corn meal; yellow 1 1/2 c Flour 2 ea Eggs 1 ts Salt 1 ts Baking powder 1 ts Baking soda 1 c Sour or butter milk Cream sugar and shortening, add eggs and beat smooth. Add dry ingredients sifted together alternately […]

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Chili Bean Machine Bread~

Ingredients & Directions 1 tb Active dry yeast 2 ts Chili powder 1/2 c Yellow cornmeal 1 cn (10oz) fat-free refried 3 tb Nonfat dry milk -beans * 2 c Unbleached all-purpose 3 tb Vegetable oil -flour 1/4 c Egg substitute 1 c Whole-wheat flour 1 tb Honey 1 1/2 ts Salt 2/3 c Water […]

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Pimiento Cheese Bread

Ingredients & Directions *INGREDIENTS* 3 tb All-purpose flour 2 tb Butter or margarine, melted 1 tb Sugar 1 ts Salt 1/2 ts Ground marjoram 1/4 ts Ground thyme 1 c Milk 1/2 c Sharp cheddar cheese (1-1/2 -oz) 1/4 c Pimiento, finely chopped 1 pk Dry yeast 2 tb Warm water (105 to 115 -degrees) […]

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Greek Tsoureki ( Easter Bread)

Ingredients & Directions 1 c Milk 1/2 c Sweet butter 1 pk Active dry yeast 1/2 c Granulated sugar 1 ts Salt 2 Eggs; beaten 5 tb Orange juice 1 tb Grated orange rind 5 1/2 c Sifted flour Butter; melted Red-dyed, hard-boiled eggs 1/4 c Slivered almonds 2 tb Granulated sugar In a small […]

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Cornbread-sausage Pie

Ingredients & Directions 1 lb Bulk sausage 2 Stalks celery; chopped 1 lg Onion; chopped 1 Green pepper; chopped 1 1/2 c Buttermilk 1/2 c All-purpose flour 2 ts Baking powder 3/4 ts Baking soda 3/4 ts Salt 1 Egg 1 1/2 c Cornmeal Grease a 9-inch pie plate and set aside. Place sausage in […]

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Pineapple Bread Pudding

Ingredients & Directions 1/2 c Margarine or butter; softene 1 c Sugar 1/2 ts Ground cinnamon 4 Eggs 1 cn (13 1/4 ozs) crushed; pineap 2 c 1/2 inch bread cubes (about 1/4 c Chopped pecans Pineapple Bread Pudding Heat oven to 325 degrees. Beat margarine, sugar and sinnamon in large mixer bowl on medium […]

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