Baking Chefs

Ingredients & Directions 2 cn Refrigerated biscuits (the -cheap ones, not Pillsbury -Grands) 1/2 Stick margerine, melted 1/2 c Grated Parmesan cheese 2 ts Garlic powder Spaghetti sauce (Prego, -Ragu, etc.) Preheat oven to 400 degrees. Open cans of biscuits and cut each one in half. On the surface of your counter, roll the biscuit […]

Ingredients & Directions 3 c All-purpose flour 1 c Raisins 1/4 c Sugar 1 tb Caraway seeds 2 ts Baking powder 1 ts Salt 1/2 ts Baking soda 1 1/2 c Nonfat buttermilk Vegetable cooking spray Combine first 7 ingredients in a large bowl; stir well. Add buttermilk; stir well until a dough forms. Turn […]

Ingredients & Directions XKGR41A Don Fifield 2 1/4 c Bread flour 1 tb Sugar 1 tb Dry milk 1 ts Salt 1 tb Butter 1/4 c Raisins (1 1/2 oz) 1/2 tb Cinnamon (optional) 7/8 c Water 1 ts Dry yeast Place all ingredients (except liquids and yeast) inside the bread pan. Add liquid ingredients. […]

Ingredients & Directions 1 c Scalded milk 2 tb Margarine 2 ts Salt 1 c Molasses -or 1/2 molasses-1/2 honey 1 c Cold water 1/4 c :warm water (105F-to-115F) 1 pk Active dry yeast 1 1/2 c Uncooked oatmeal 6 c Sifted all-purpose flour MIX THE MILK, MARGARINE, salt and molasses, stir in the cold […]

Ingredients & Directions 1 Loaf of French bread 1/2 c Butter 1 tb Dried rosemary 3 tb Minced parsley 1/4 c Romano cheese 2 Garlic cloves 1 ts Italian seasoning Preheat broiler. Cut bread into 1 inch slices. Lay out on baking sheet. Mix together butter, rosemary, parsley, cheese, garlic & Italian seasoning. Spread mixture […]

Ingredients & Directions 1 c plus 2tbsp evaporated milk 1/2 c canned pumpkin 3 c all purpose flour 1/4 c whole wheat flour 1/2 c ground nuts; your choice 2 tb brown sugar 3 ts pumpkin pie spice 1 1/2 ts salt 2 tb butter or marg 2 ts active dry yeast Add milk and […]

Ingredients & Directions 1 1/2 c Rolled oats, ground 1/2 ts Salt 3/4 c Flour 1/2 c Buttermilk plus 2 tb 1/2 ts Baking soda 1/4 c Butter, melted Grind oats in blender or food chopper until crumbly. Measure all ingredients into large bowl. Mix together well to form stiff dough. Let rest 20 minutes. […]

Ingredients & Directions 1 1/2 ts Dry yeast 2 2/3 c Bread flour 3/4 c Whole wheat flour 3 tb Nonfat dry milk 3/4 c Cucumber, peeled,minced 3 tb Banana, mashed 3 tb Dried dill weed 3/4 ts Salt 1/8 ts Baking soda 1/2 c Nonfat plain yogurt 1/2 c Water Source: The Best Low-Fat, […]

Ingredients & Directions 1 lb Ground beef 1 c Chopped onion 1 cn (16 oz.) kidney beans; -rinsed and drained 1 cn (15 oz.) tomato sauce 1 cn (14 1/2 oz.) diced tomatoes; -undrained 1 tb Chili powder 1/2 ts Garlic powder BREAD BOWL 1 tb Cornmeal 2/3 c Water 1/4 c Butter or margarine […]

Ingredients & Directions -Posted by: Donna Ransdell 3 Eggs 1 c Oil 2 c Sugar -(37 min left), (H)elp, -More? 1 ts Salt 2 c Grated zucchini 2 ts Vanilla 3 ts Cinnamon 1/4 ts Baking powder 3 c Flour 1 c Nuts (optional; I left them -out) Mix wet ingredients, then add dry ingredients. […]