Heidelberg Rye Bread
Ingredients & Directions 2 1/4 c Whole wheat flour 1/4 c Carob powder (I’ve used -cocoa powder instead) 2 tb Yeast 1 tb Caraway seeds 2 c Water 1/2 c Molasses 2 tb Butter 1 ts Salt 2 1/2 c Rye flour I love this recipe from “Whole Foods for the Whole Family” by La […]
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