Raisin Bread (satterly)
Ingredients & Directions 4 c Whole wheat flour 4 c White flour 1 tb Salt 3 1/2 c Raisins 1 c Honey 1 c Lukewarm water 1 tb Yeast 4 c Warm water Combine all the dry ingredients in a large bowl & set aside. Dissolve yeast in 1 c lukewarm water & add 2 […]
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