Flat Grape Bread
Ingredients & Directions 7 1/2 g Fresh yeast or 3.5g; (1/8 -oz) dried yeast ; (1/4 oz) 125 ml Warm water; (4 fl oz) 1 tb Olive oil 1/2 ts Salt 270 g Plain flour; (7oz) Flour for rolling 750 g Small black grapes; (11/2 -lb) 2 tb Clear honey 90 ml Red wine; (3 […]
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