Baking Chefs

Ingredients & Directions 2 Eggs 1 c Sugar 1 c Chopped figs 3/4 c Chopped pecans 1 1/2 c All purpose flour 1 ts Baking powder 1 ts Water to moisten From: Sam M Rasheed srasheed@juno.com Beat eggs & sugar together. Add figs, nuts, & flour; mix well. Add water to make a dough. Place […]

Ingredients & Directions 2 c Sourdough starter; proofed 1 pk Yeast; dry 6 c Flour, all-purpose 1 c Water; tepid 1 tb Sugar 1/2 ts Salt Recipe by: Randy Pollak Preparation Time: 4:00 In a large bowl, combine starter, water, yeast, sugar, salt, and 1 cup of flour. Set aside in warm place for about […]

Ingredients & Directions 2 c Bake it all mix;do not pack 1 Egg 1 c Sour milk* 1/4 c Sugar 1 c Cornmeal 1/2 ts Baking soda *To make sour milk, place 1 Tablespoon vinegar in measuring cup and fill to the 1 cup mark with milk. Break egg into bowl; beat. Stir in milk, […]

Ingredients & Directions SIFT TOGETHER 1 1/4 c Flour 1 c Sugar 1/2 ts Salt 1 ts Baking soda BLEND TOGETHER 3 sm Ripe bananas 1/2 c Vegetable shortening 2 Eggs Fold flour mix into blended ingredients …don’t over mix. Spoon into 9 x 9 x 2 pan, sprayed with PAM. Thump once to remove […]

Ingredients & Directions 1 c Butter (no substitutions!) 1/2 c Powdered sugar 2 c Flour Cream together butter and sugar. Knead in flour. Place dough on cookie sheet and pat out a 3/4 inch thick rectangle or circle. Prick surface. Chill 1/2 hour. Bake 5 minutes at 375 degrees and 45 minutes at 300 degrees, […]

Ingredients & Directions 8 Slices egg bread (cubed or cut in 1/4’s) 2 c Cream Or half and half 4 Eggs 1/2 c Sugar 1/4 c Grand marnier Or a good whiskey Butter the bread and arrange, buttered side down, in a 10″ baking dish. Combine all the other ingredients, and whisk together until well […]

Ingredients & Directions 6 lb Capon or roasting chicken 1 Cube chicken bouillon, 4 tb Butter or margarine -crumbled 1/2 c Finely chopped onion 6 c Cubed day-old rye bread 1/2 c Finely chopped celery 1/4 c Finely chopped parsley 1/2 ts Salt 1/4 c Boiling water 1/4 ts Pepper Salt and pepper to taste […]

Ingredients & Directions 7 1/2 c Whole-wheat flour 2 tb Active dry yeast 1 tb Molasses; unsulphered 4 c Water; warm Recipe by: McDougall Plan Put flour in a large bowl. Place in a warm oven for 30 minutes to warm flour and bowl to 110 degrees (1 1/2 minutes in microwave). Dissolve yeast in […]

Ingredients & Directions 1 1/2 c water 1 ts salt 2 tb oil 3 tb honey 2 tb powdered milk 2/3 c oatmeal 1/4 c wheat germ 4 c bread flour Combine all ingredients into bread machine pan. Set for white bread.I use the 2 hour bake setting. This bread has a nice light brown […]

Ingredients & Directions 1/2 c Caribe (crushed N. New -Mexico hot red chile) 2 c Water 1 ts Salt 2 Cloves garlic 1 tb Ground mexican oregano 1 tb Ground cumin (comino) 2 1/2 lb Pork loin chops; 1/2″ thick, -fat trimmed 1 tb Unsalted butter 1 c Blue cornmeal 1 1/2 ts Baking powder […]