Baking Chefs

Ingredients & Directions 1 1/4 c Milk 1 ts Cinnamon 2 tb Brown sugar; packed 3 1/2 c Bread flour 2 tb Butter 1 pk Active dry yeast 1 ts Salt WHEN BEEP SOUNDS, ADD 3/4 c Raisins 1 tb Flour Measure milk, sugar, butter, salt, cinnamon, and flour into baking pan. Tap container firmly […]

Ingredients & Directions 1 c Unsalted butter (room temp.) 1/2 c Icing sugar 2 c All purpose flour* 1/4 ts Baking powder 1/4 ts Salt Slivers of glaced cherries * 1 3/4 c if measured before sifting Cream butter and sugar together until silky. Add sifted dry ingredients and mix until blended, but just. Turn […]

Ingredients & Directions 1 1/2 c water 3 1/4 c bread flour 1 1/2 tb sugar 1 1/2 ts salt 1 tb yeast Add ingredients to bread pan in order recommended by manufacturer Yields 8 servings

Ingredients & Directions 250 g Butter 1/2 c Icing sugar 1 tb NESCAFE Espresso or Gold -Blend Coffee 1 ts Vanilla essence 2 c Four 1 1/4 c NESTLE Milk or Dark Melts; -melted Cream the butter in a medium bowl. Add the icing sugar and continue to beat until the mixture is light and […]

Ingredients & Directions 2 c Flour 1 ts Salt 3 ts Baking Powder 1 c Water Mix ingredients and let sit for 10-15 minutes. Break off a ball of dough about golf ball size and pat out no thicker than 1/4 inch. (In some tribal traditions a hole is always made in the center which […]

Ingredients & Directions 3/4 c Water 2 ts Margarine; soft 1 1/2 c Flour; bread 1/2 c Rye flour 1 tb Dry milk 1 tb Sugar 1 ts Salt 1/8 ts Caraway seed 1 1/2 ts Yeast; (bread machine type) 1) Remove bread pan; attach kneading blade. 2) Place all ingredients in bread pan in […]

Ingredients & Directions 4 c All-purpose flour* 4 c Yellow commeal 1 3/4 c Nonfat dry milk 1/3 c Baking powder 2 ts Salt 1 3/4 c Shortening Mix flour, cornmeal, dry milk, baking powder and salt. Cut in shortening completely. Refrigerate in airtight container up to 1 month. 12 cups mix. *lf using self-rising […]

Ingredients & Directions 3/4 c Butter 1 1/2 c Sugar 3/4 c Milk 5 c Flour 3/4 tb Baking powder 1 1/2 ts Salt 3/4 tb Ginger Cream butter, add sugar gradually, milk, and dry ingredients mixed and sifted. Put some of mixture on an inverted dripping pan and roll as thin as possible to […]

Ingredients & Directions 1 1/3 Tsp.yeast 2/3 c Water 2/3 c Milk (I used Skim) 1 1/3 tb Sugar 1/3 c Cornmeal 2 tb Margarine,or butter 2/3 c Minced onion (I used -reconstituted dried) 1 1/3 tb Dry rosemary 1 c Pitted, chopped olives (I -used Calmata-unchopped, -pitted) 2/3 tb Pepper 1 1/3 c Whole […]

Ingredients & Directions 1 pk (8-oz) pitted dates 1 Egg; beaten 1 1/4 c Boiling water 1 Stick butter; room temp. 1 1/2 c Brown sugar; firmly packed 1 c Chopped pecans 2 1/4 c Sifted flour 1 1/2 ts Baking soda 1 1/2 ts Salt From: esined@inforail.MV.COM (Denise Gaunt) Date: Fri, 18 Aug 1995 […]