Buttermilk Corn Bread

Ingredients & Directions 1 Egg 2 c Buttermilk 1 c Water 1 ts Baking soda 2 ts Salt Corn meal Combine egg, buttermilk and water; add salt and soda. Stir in enough corn meal until of cake batter consistency. Bake at 500 degrees for 15 to 20 minutes in a well greased 10″ pan. Yields […]

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Aloha Bread

Ingredients & Directions 3/4 c Buttermilk 1/4 ts Baking soda 2 c Whole wheat flour 8 oz Can of crushed pineapple, 1 c Bread flour Well-drained 1 ts Salt 1/3 c Flaked coconut 1 1/2 tb Butter or margarine 1 1/2 ts Active dry yeast 3 tb Sugar Place all ingredients in bread pan, select […]

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Date And Nut Bread

Ingredients & Directions 1 c Dates; chopped 1 c Water; boiling 1 ts Soda 1 c Sugar 1 Egg; beaten 2 c Flour 1 ts Baking powder 1/2 c Nut meats; chopped Add soda and boiling water to dates. Let stand and cool. Then mix with remaining ingredients. Bake in moderate oven 1 hour. Bake […]

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( From Bread Mix ) Homemade White Bread

Ingredients & Directions 1 tb yeast 2 tb vegetable oil lukewarm water 3 1/2 c bread mix 1 egg; beaten VARIATIONS 1 -add 1 pk dry onion soup mix makes -great hamb; urger buns or 4 tb brown sugar; and 2/3 c wheat germ I have a lot more of the homemade mix recipes if […]

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Corn Bread (linker)

Ingredients & Directions 1/2 c Sugar 3/4 c Butter 2 Eggs; well beaten 3/4 c Milk; sweet 1 c Flour 2 1/2 ts Baking powder Add a little salt and corn meal to make a think batter. Note: Time, temperature not given. Assume a moderate 350 – 400 F. oven for about 20 minutes or […]

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Basic Bread Crumbs

Ingredients & Directions -BILLS20086- 6 sl Wonder Light Reduced – Calorie Fat-Free bread Butter Flavor Pam no stick – cooking spray Spray both sides of each bread slice with Pam and bake in a 250~ oven until toasted. Turn slices over and toast until brown and dry. Crumb bread in food processor. Store in air-tight […]

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Double-mushroom Bread Pudding

Ingredients & Directions 3 c Fat-free milk; divided 8 c Cubed country or peasant -bread; (about 12 ounces) ; (2-inch) 2 Portobello mushrooms; -(4-ounce) 2 ts Vegetable oil 6 c Quartered cremini mushrooms; -(about 12 ounces) 1/2 c Chopped fresh parsley 2 ts Chopped fresh or 1/2 -teaspoon dried ; rosemary 1/4 ts Salt 1/4 […]

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Caramel Shortbread

Ingredients & Directions 1 c All-purpose flour 1/2 c Butter or margarine 1/4 c Corn syrup (dark is best) 2/3 c Sweetened condensed milk 1/2 c Icing sugar 1/2 c Butter or margarine 1 ts Unflavored gelatin From: “0000000ccccccc” wlockman@ra1.randomc.com Date: Tue, 21 May 1996 22:31:40 +0000 An upside down toffee-like confection. First Layer: Measure […]

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Ham ‘n Cheese Supper Bread

Ingredients & Directions 2 c Bisquick baking mix 1 c Fully cooked smoked ham; cut -up 3 tb Instant minced onion 2 Eggs 2/3 c Milk 2 tb Vegetable oil 1/2 ts Prepared mustard 1 1/2 c Shredded Cheddar cheese; -(about 6 oz.) 2 tb Sesame seed 3 tb Margarine; melted Heat oven to 375 […]

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Rosemary Currant Focaccia Bread

Ingredients & Directions 1 LB. LOAF-DOUGH 3/4 c Water; warm 2 tb Extra-virgin olive oil 1 3/4 c Bread flour 1/2 c Whole wheat flour 2 ts Sugar 1 ts Fresh rosemary leaves; -chopped or 1/2 tsp. dried 1 ts Salt 1 1/2 ts Fleischmann’s bread machine -yeast 1/2 c Sun*maid raisins or currants 1 […]

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