Baking Chefs

Ingredients & Directions 4 1/2 g Yeast ; (1 1/2 tsp.) 300 g Flour ; (2 cups) 10 g Milk powder ; (1 tbsp.) 20 g Sugar ; (1 tbsp.) 5 g Salt ; (1/2 tsp.) 2 g Bread improver ; (1/2 tsp.) 20 g Butter ; (1 tbsp.) 220 ml Water Bake: Rapid From: […]

Ingredients & Directions FOR 1 1/2 POUND LOAF 1/2 c Water 1/2 c Pineapple jiuic 1 Egg 2 tb Applesauce 3 c Bread flour 3 tb Sugar 3/4 ts Salt 1 ts Yeast 3/4 c Chopped macadamia or almonds 1/2 c Coconut (optional) ABM. Yields 1 Servings

Ingredients & Directions — 1 Lb Loaf:; (1 1/2 Pound -Loaf): 1/3 c Carrot Juice; (1/2 Cup) 1/2 c Water; (1/2 Cup) 2/3 tb Canola Oil; (1 Tbl) 1 tb Molasses; (1 1/2 Tbl) 1 tb Honey; (1 1/2 Tbl) 1 ts Salt; (1 1/2 Tsp) 1/2 c Grated Carrots; Or Carrot -Pulp From ; […]

Ingredients & Directions 1 pk Yeast 1/2 c Cheddar cheese, shredded 3 c Bread flour 3/4 c Yellow cornmeal 1/2 c Drained whole kernel canned Corn 1 tb Chopped canned chilies 1 ea Egg 1 tb Butter 1/2 ts Salt 2 ts Sugar 1 1/4 c Warm water Place all ingredients into the pan, in […]

Ingredients & Directions 1 1/2 c NORA MILL buttermilk cb mix 1 c Buttermilk 1 ea Egg 2 tb Liguid shortening Beat egg until light, add buttermilk and shortening. Mix this together, then add NORA MILL mix. Blend until lumps are gone. Pour into well greased pan. Bake at 450 degrees F. for 20-25 minutes […]

Ingredients & Directions 1/2 cup light rum 1/2 cup seedless raisins 2 cans (12 ounces each) evaporated skim milk 1 cup frozen no-fat liquid egg substitute 2/3 cup light brown sugar, packed 1 1/2 teasp. vanilla extract 1 small loaf (about 5 ounces) French bread, cut into 1-inch cutes 1. Combine the rum & raisins […]

Ingredients & Directions 1 1/4 c water; very warm 1 pk yeast 1 c oats 3 c bread flour 1 ts salt 1/3 c honey 2 tb bailey’s irish cream; or to Recipe by: “Aine.McManus” mcmanus@maths.anu.edu.au, Gaelic List Putingredients in pan in order listed, Select “white bread” setting onmachine and press Start. The bread doesn’t […]

Ingredients & Directions 1 Bread or loaf pan 1 Lemon; grated rind only 2 c Flour 1/3 c Anise hyssop flowers 1 tb Baking powder -(or more), finely chopped 1/2 ts Salt 2 Eggs; beaten 1/2 c Butter; at room temperature 1/2 c Lemon juice 1/2 c Sugar 1/2 c Chopped walnuts Grease and flour […]

Ingredients & Directions FLATBREAD 1 3/4 c Warm water; (90 to 115 -degrees) 1 tb Sugar 1 pk Active dry yeast 2 tb Olive oil 5 c Flour; up to 6 1 tb Salt 2 tb Olive oil ROASTED VEGETABLE-FETA SPREA 1 sm Eggplant 1 sm Onion; cut in half 2 tb Olive oil 2 […]

Ingredients & Directions FOR 1 LB LOAF 1/2 tb Yeast 2 c Bread flour 1 ts Salt 1 tb Margarine 2 tb Honey 7/8 c Buttermilk (see note) -FOR 1-1/2 LB LOAF- 2 ts Yeast 3 c Bread flour 1 1/2 ts Salt 1 tb Margarine 3 tb Honey 1 1/8 c Buttermilk (see note) […]