Corn Bread From Mix-version 1

Ingredients & Directions 4 c Corn Bread Mix 1 1/3 c Water 1/3 c Sugar 1 Egg Heat oven to 425. Grease baking pan, 9x9x2 inches. Stir Corn Bread Mix, water, sugar and egg just until mix is moistened. (Batter will be lumpy.) Pour batter into pan. Bake until wooden pick inserted in center comes […]

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Rosemary Olive Oil Bread

Ingredients & Directions 1 ts Active dry yeast 1 1/2 c Water; 105-115 degrees 2 c Basic bread sponge 3 tb Extra virgin olive oil Extra virgin olive oil; for -brushing 3 c All-Purpose Flour; -Unbleached 1/3 c Unbleached all-purpose -flour; for kneading 1/2 c Whole wheat flour; -preferably organic 1/4 c Fresh rosemary; finely […]

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All Bran Bread

Ingredients & Directions 1 Egg 1 1/2 c All bran 1/2 ts Salt 1 1/2 c Flour 1/2 c Sugar 1 1/2 c Sour milk 1/4 c Molasses 1 ts Soda Beat egg and add salt, sugar and molasses. Add sour milk and all bran and let set till most of moisture is taken up, […]

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Whole Wheat Irish Soda Bread

Ingredients & Directions 1 1/8 c bread flour 1 1/8 c whole wheat flour 1 ts salt 1 tb butter 1/2 c raisins 1 ts baking soda 1 c buttermilk 2 tb caraway seeds 1 1/2 ts yeast The only difference besides the whole wheat flour, is that thisrecipe has no sugar at all…wonder why!? […]

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Ham With Cranberry Cornbread Stuffing

Ingredients & Directions 1/4 c Butter 1/2 c Onion; minced 1/4 c Celery; minced 1/2 ts Mustard, dry Salt & pepper; to taste 1/2 c Cranberry sauce, whole berry 4 c Cornbread, corn muffin or -johnnycake crumbs 5 lb Ham, smoked ,boned & rolled -NOT A READY TO SERVE HAM -GLAZE- 1/2 c Karo, light […]

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Buttermilk Oat Bread

Ingredients & Directions One pound loaf 1 c Buttermilk 4 tb Butter 3 tb Molasses 1 1/2 ts Salt 1 c Oatmeal 2 c Bread flour 1 1/2 ts Yeast One/1/2 pound Loaf 1 1/3 c Buttermilk 5 tb Butter 4 tb Molasses 2 ts Salt 1 1/3 c Oatmeal 2 2/3 c Bread flour […]

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Date Nut Bread

Ingredients & Directions 1 c Boiling water 1 1/4 c Dates; cut in large pieces 2 ts Soda* 2 c Pillsbury’s Best All Purpose -Flour* 1 ts Salt 1/2 c Funsten’s Nuts; chopped 2 tb Butter 1 c Firmly packed brown sugar 2 Eggs; unbeaten BAKE at 350 degrees for 60 to 70 minutes. MAKES […]

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Easter Egg Bread

Ingredients & Directions 2 c Plus 2 teaspoons water; -divided 4 ts White vinegar 4 Eggs; (see Note) 4 Different food colors 1 lb Frozen bread dough; thawed 1/3 c Confectioners’ sugar In each of 4 cups or small bowls, combine 1/2 cup water and 1 teaspoon vinegar. Add about 1/4 teaspoon of a different […]

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Corn Bread By James Beard~ Chef

Ingredients & Directions 1/2 c Flour 1 1/2 c Cornmeal; yellow 3 ts Baking powder 3 md Eggs; well beaten 1 c Milk 1 ts Salt 1 ts Sugar 1/4 c Cream 1/3 c Butter; melted Preheat the oven to 400dF. Butter an 8-1/2×11 inch baking pan. Sift the flour, salt, sugar, and baking powder […]

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