Baking Chefs

Ingredients & Directions 2 1/2 ts Active yeast 1/3 c Parmesan cheese, grated 3 c Bread flour 1 ts Italian seasoning, dry 1 tb Sugar 1 tb Olive oil 1 ts Garlic salt 1 1/2 c Warm water, 115 deg All ingredients must be at room temperature except the water. Add the ingredients into the […]

Ingredients & Directions 1 pk yeast 2 1/2 c better for bread oour 1 c wheat flour 1/2 c toasted wheat germ or bran 1/3 c instant nontat dry milk 2 tb gluten 1 ts salt 1 c banana; ripe/sliced 3/4 c mission figs; -dried/quartered stem tips 2 egg whites 1 tb canola; or veg. […]

Ingredients & Directions 1 lb Loaf: 1 1/2 ts Active dry yeast 2 1/4 c Breadmaker mix 1 tb Butter — or vegetable oil 3/4 c Warm water 1 1/2 lb Loaf: 2 ts Active dry yeast 3 1/3 c Breadmaker mix 1 1/2 tb Butter — or vegetable oil 1 1/4 c Warm water […]

Ingredients & Directions 3/4 c Butter; softened 1/2 c Tahini 1 pn Salt 1 1/4 c Brown sugar 2 c Unbleached pastry flour 1/2 c Toasted pecans or walnuts — chopped or ground A few pecan or walnut halves Preheat the oven to 375 F. With a food processor or by hand, cream the butter […]

Ingredients & Directions 1 c Warm water 1/4 c Maple syrup 2 tb Yeast 4 Eggs, at room temperature 1/4 c Molasses 1 tb Instant coffee 2 tb Carob powder 4 c Whole wheat pastry flour 1 1/2 c Rye flour 1/2 c Corn meal 1 Egg 1 tb Water Combine warm water and maple […]

Ingredients & Directions 1 1/2 c Flour 1/2 c Sugar 2 ts Baking powder 1/2 ts Baking soda 1/2 ts Salt 2 Eggs 1 1/2 c Mashed bananas 1/4 c Vegetable oil 1/4 c Water 1 1/2 c Post Banana Nut Crunch -cereal 1 c Chopped walnuts Directions: Preheat the oven to 350 degrees. Combine […]

Ingredients & Directions 2 1/2 ts Yeast 3 c Bread flour 1 ts Baking powder 1 ts Salt 1 c Buttermilk 1/4 c Warm water 1 c Grated cheese (sharp 1 x Cheddar or whatever you 1 x Have on hand) This makes a really awesome 1-1/2 lb loaf. Yields 1 Servings

Ingredients & Directions 2 c Bread flour 1 3/4 ts Salt 1 1/2 ts Quick rising yeast 1 tb Fresh rosemary; minced 1 tb Fresh thyme; minced 1 ts Honey 1 ts Olive oil; (preferably -extra-virgin) 3/4 c Warm water; (120? to 130?F) Mix flour, salt and yeast in processor. Add rosemary, thyme, honey and […]

Ingredients & Directions 14 oz Strong Plain Flour 10 oz Medium Yellow Corn Meal -Not Corn Flour 2 tb Sugar 2 tb Baking Powder 8 fl Milk 4 tb Sunflower or Soya Oil 2 tb Natural Yoghurt OPTIONAL 8 oz Grated Cheddar Cheese Grease a 2 pound loaf tin and heat the oven to gas […]

Ingredients & Directions 28 Caramels 1/4 c Water 4 c Bread cubes 4 c Apples, peeled and sliced 5 Eggs, slightly beaten 2 c Milk 1/4 c Sugar 1 ts Vanilla 1/4 ts Salt 1/4 ts Cinnamon Melt caramels with water in a covered double boiler or in a saucepan over low heat. Stir occasionally […]