Savory Traditional Bread Stuffing

Ingredients & Directions 1/4 lb Butter 1 ts Poultry seasoning 4 tb Finely chopped onion 1/4 ts Freshly ground pepper 4 tb Finely chopped celery Salt to taste 4 c Dry bread crumbs Melt the butter in a skillet and stir in the onion and celery. Cook over low heat until the onion is soft. […]

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Banana-pineapple Bread

Ingredients & Directions 1 c Chopped nuts 2 1/2 c Sugar 5 c Flour 1 ts Salt 1 ts Baking powder 1 ts Cinnamon 1 1/2 c Vegetable oil 3 Eggs 3 Bananas, mashed 1 ts Lemon juice 1 cn Crushed pineapple, drained Mix together dry ingredients. Mix together liquid ingredients; combine. Bake at 350 […]

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Dadd’s Sourdough Apricot Walnut Bread

Ingredients & Directions 1 c Starter 1 1/2 c Water 1/2 c Oil 1/2 c Sugar 12 Apricots (dried), diced 1/4 c Walnuts, coarsely chopped 2 c Whole wheat flour 4 c Bread flour, bromated 1 ts Salt Feed starter 1/2 C sugar, 1 C water and 1 T instant potato flakes once a week, […]

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Pita Bread

Ingredients & Directions 2 1/2 c Very warm water 1 pk Yeast 1 tb Salt 5 1/2 c Flour, maybe 6 c. combine all ingredients in bowl, breadmaker, mixer, whatever you use to make dough. Knead 6 to 8 minutes. If mixing manually, let rise after covering, for 2 – 2 1/2 hours, or until […]

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Carrot-spice Bread – Pan-1

Ingredients & Directions 1 xkgr41a don fifield 2 1/4 c bread flour 1 tb dry milk 1 ts salt 1 tb butter 1/4 c carrots (1 oz); grated 2 ts allspice 1 tb honey 3/4 c water 1 ts dry yeast Bake (Rapid) mode may be used. Place all ingredients (except liquidsand yeast) inside the […]

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Cajun 3-pepper Bread

Ingredients & Directions 8 Flour, bread 3/4 Polenta; uncooked 1/2 pt Pepper; cayenne 1 pt Pepper; black ground 1 pt Parsley flakes [dry] 3 pt Garlic; crushed 2 pk Yeast 4 pt Salt, preferably sea 1/2 Pepper; diced sweet red 4 pt Tabasco or hot pepper sau 2 1/2 Water Proof yeast in 4 T […]

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Panzanella (tuscan Bread Salad)

Ingredients & Directions 10 oz Best-quality stale — Italian bread 1 2/3 c Cold water 1/2 c Red wine vinegar 3 lg Ripe tomatoes — cored, Seeded, diced 1 Red or Vidalia onion — Diced 2 Ribs celery — diced 1/2 md Cucumber — diced 2 tb Capers — drained 1 Clove garlic — minced […]

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Brown Bread (bailey)

Ingredients & Directions 1 c Brown sugar 2 c Whole wheat flour 2 tb Lard; or butter 1 ts Baking soda 1 ts Baking powder 2 Eggs 1 pt Sour milk Mix all together and bake in moderate over. Note: Moderate oven is 350 – 400 F. No time is given, assume 45 – 60 […]

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Honey Mustard Bread

Ingredients & Directions 1/2 c Water 1/2 ts Salt 1 1/2 c White bread flour 1/4 c Chicken broth; low salt/can 1/2 c Whole wheat flour 1 2/3 tb Gourmet mustard (dijon etc) 2 ts Dry milk 1 ts Chives; (dried) 2 1/2 tb Honey 2 ts Yeast The chives give this bread a sweet […]

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Banana-peanut Butter Bread

Ingredients & Directions 4 Medium; extra-ripe bananas, -peeled 1/3 c Chunky peanut butter 1/4 c Softened butter 2 Eggs 2 c Flour 1/2 c Sugar 1 ts Baking soda 1/4 ts Salt Here is a terrific loaf of bread that tastes good throughout the entire meal– including the dessert course, which it might well replace. […]

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