Shortbread Crust
Ingredients & Directions 1 1/2 c Unbleached Flour; Sifted 1 ea Egg; Large, Separated, ** 1 x Sugar; Granulated, * 1/2 c Butter; Softened, *** * Use from 1/4 to 1/3 cup of granulated sugar. (To Taste.) ** Separate the large egg and lightly beat the yolk. *** Use only sweet cream, unsalted butter in […]
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