Baking Chefs

Ingredients & Directions 2 c Bisquick original baking mix 1/2 c Hot water 2 tb Margarine or butter; melted 1/4 c Shredded Cheddar cheese 1/4 c Shredded Monterey Jack -cheese 1/4 c Grated Parmesan cheese 2 ts Parsley flakes 1/2 ts Italian seasoning HEAT oven to 450 degrees. Mix baking mix and hot water until […]

Ingredients & Directions – 1 1/3 c Milk 1 c Milk 2 tb Butter Or Margarine 1 1/2 tb Butter Or Margarine 1/2 c Blue Cheese, Crumbled 1/3 c Blue Cheese, Crumbled 2 tb Sugar 1 1/2 tb Sugar 1 ts Salt 1/2 ts Salt 3 1/2 c Bread Flour 3 c Bread Flour 2 […]

Ingredients & Directions 2 c Sourdough batter; proofed 2 tb Baking powder 1 c Milk 1 1/2 ts Salt 3 lg Eggs 6 Toast slices; cut in cubes 6 c Flour, all-purpose Recipe by: Randy Pollak In a very large mixing bowl combine flour, baking powder, salt and toast cubes; mix well. In a medium […]

Ingredients & Directions 2 c Buttermilk baking mix (such -As Bisquick) 1 c Milk 1 Egg 1/3 c Molasses 1/4 c Packed light brown sugar 1 ts Ginger 3/4 ts Cinnamon 1/4 ts Nutmeg 1 cn (16 oz) sliced Cling -Peaches in heavy syrup 1 tb Cornstarch 1 tb Lemon juice Combine baking mix,milk,egg,molasses,sugar,ginger,cinnamon and […]

Ingredients & Directions 1 Sweet red pepper 2 c Bread cubes, packed – (see note) 2 1/2 tb Capers 1 tb Fresh thyme leaves, minced 1 Green onion, minced – both white and green parts 1 Celery stalk, – trimmed and diced 2 1/2 tb Olive oil 2 ts Sherry vinegar 1 ts Prepared Dijon […]

Ingredients & Directions -DOUGH- 2 1/2 c Bread flour (or more) 1 pk Rapid-rise yeast 1 tb Sugar 1 ts Salt 2/3 c Water, heated to 125F 3 tb Butter 1 Egg FILLING 1 1/2 tb Italian pesto sauce 1/4 c Black olives, pref. Italian – or Nicoise, drained, – pitted and sliced 3/4 c […]

Ingredients & Directions 1 c Cornmeal 1/4 c All purpose flour 2 ts Baking powder 1/4 ts Sugar 1/4 ts Baking soda 1 ts Salt14 1/2 oz Whole tomatoes, undrained 1 Medium onion, chopped 1 Egg, beaten 3 tb Shortening, melted Combine dry ingredients; add tomatoes, onion, eggs and shortening, mixing well. Be sure to […]

Ingredients & Directions 2 c Stoneground white cornmeal 2 ea Large eggs 1 t Baking soda 2 c Buttermilk 1 t Salt 1/3 c Bacon drippings or Crisco Preheat oven to 450 degrees F. Place bacon drippings or Crisco in 9-inch cast iron skillet. Heat skillet in oven until fat is smoking hot, while preparing […]

Ingredients & Directions 2 1/2 c All-Purpose Flour; To 3 C 2 1/4 tb Active Dry Yeast; Or Quick -Rise Yeas 1 tb Sugar 1 tb Salt 1 c Warm Water; Very Warm, ; (120 – 130 Deg. F) 1 tb Oil 1/2 c Chopped onion 2 tb Butter or margarine 1/4 tb Sugar 1/8 […]

Ingredients & Directions 1 lb Loaf 1 1/2 lb Loaf 1 ts Active Dry Yeast 1 1/2 ts Active Dry Yeast 2 c Bread Flour 3 c Bread Flour 1 ts Salt 1 1/2 ts Salt 1 tb Sugar 1 1/2 tb Sugar 3/4 c Water — + 1 Tbs 1 1/4 c Water Mix […]