Baking Chefs

Ingredients & Directions EQUIPMENT 2 Two quart size covered -baking dishes -casseroles OR 1 Plastic bag (or 2) large 4 Six-inch diameter bowls, -enoough to hold the -stainless steel or pyrex OR -container(s) comfortably 1 Baking dish 7 x 11″ OR A source of warmth Any similar size appropriate A thermometer Continued from #4 Let […]

Ingredients & Directions 5 c All-purpose flour 2 c Whole wheat flour 1 c Sunflower seeds or raisins 1/3 c Honey 2 1/4 c Warm water (105 to 115 deg) 2 ea Pkgs active dry yeast 1/3 c Margarine 1/3 c Nonfat dry milk 1 tb Salt Combine in a 2 gallon heavy duty freezer […]

Ingredients & Directions 9 c UNSIFTED FLOUR —-OR—- 6 3/4 c Unsifted flour & 2 1/4 c Whole wheat flour 1 1/2 c SCALDED MILK 1 1/2 c WATER 2/3 c SUGAR 2 ts SALT 4 ea EGGS, BEATEN 2 pk YEAST 1/2 lb OLEO, MELTED Place flour in Tupperware Fix-In-Mix bowl. In the center, […]

Ingredients & Directions 1 pk White cake mix without puddi 1 pk Instant coconut cream puddin 4 Eggs; slightly beaten 1 c Hot water 1/2 c Vegetable oil 2 tb Poppy seeds Recipe by: Sue Klapper Preparation Time: 0:40 In a mixing bowl, combine the cake and pudding mixes, eggs, water and oil; beat for […]

Ingredients & Directions 3 1/2 c Thinly sliced new potatoes 5 ts Salt 3 tb Honey 2 tb Yellow cornmeal 4 c Boiling water 1 ts Baking soda 8 c All-purpose flour 1 c Milk 2 tb Olive oil PREHEAT OVEN TO 350F. Place potatoes, 3 teaspoons salt, honey and cornmeal in a stainless steel […]

Ingredients & Directions 3 Eggs 1 c Salad oil 2 c Sugar 2 ts Vanilla 2 c Zucchini — coarsely Shredded 8 oz Crushed pineapple — one can Drained 3 c Unsifted flour 2 ts Baking soda 1 ts Salt 1/2 ts Baking powder 1 1/2 ts Cinnamon 1 c Chopped nuts 1 c Raisins […]

Ingredients & Directions 6 c Cornbread crumbs 2 c Biscuit crumbs 2 c Celery; chopped 1 L/2 c. onion; finely chopped 1/2 c Margarine or butter 1/2 ts Salt 1 ts Pepper 1 1/2 tb Sage 1/3 c Water 2 c Chicken broth 1/2 c Vegetable oil 3 Eggs; beaten Combine bread & spices in […]

Ingredients & Directions 3 ea Eggs 2 ts Cinnamon 1 c Oil 1 ts Salt 2 c Shreaded raw zucchini 2 ts Vanilla 1 3/4 c Sugar 1 c Chopped nuts 1/4 ts Baking powder 2 c Flour 2 ts Baking soda Put zucchini in strainer and press or squeeze with hands to get excess […]

Ingredients & Directions 2 1/2 c Flour, all purpose 1 c Fruit sugar 1/2 lb Belgian chocolate 1 lb Butter, soft 1 c Sifted rice flour Spread the all-purpose flour on a cookie sheet and place under a pre-heated broiler about 4-5 inches from the element. Roast the flour, watching it all the time until […]

Ingredients & Directions 1 c Cornmeal, yellow 1 x *or: 1 c Cornmeal, white 4 T Sugar 1 t Salt 1 ea Egg, well beaten 1 c Milk, skim 1 c Flour 4 t Baking powder 2 T Butter, melted Add the sugar and salt to the cornmeal. Beat the egg well and pour into […]