Baking Chefs

Ingredients & Directions 1 1/8 c Warm Water; (110-F degrees) 1 1/2 ts Active Dry Yeast 1 tb Brown Sugar 3 c Unbleached Flour 1 1/2 ts Salt 1 1/2 tb Olive Oil 2 Whole Eggs; divided; one -thoroughly beaten for egg -wash 1 tb Water Cornmeal Sesame Seeds Makes 1 Large or 2 Small […]

Ingredients & Directions 1/2 c AM Rice Flour 1/2 c Barley or Oat Flour 1/4 c Unrefined vegetable oil 1/4 c Rice syrup Mix all ingredients well to make a smooth dough. Roll out 1/4 inch thick and cut into desired shapes. Bake on an ungreased cookie sheet for 17 minutes at 375 F. Yields […]

Ingredients & Directions 8 c Flour 4 ts Ground ginger 4 ts Baking powder 2 1/2 c Molasses 2 c Butter 2 c Sugar 6 Eggs 1 1/4 c Milk or buttermilk This is a dark brown gingerbread loaf with a close texture, light and with a good flavor. It can be served plain or […]

Ingredients & Directions 6 tb Margarine 1 c White sugar 2 Eggs 1 1/2 c Flour 1/2 ts Salt 1 ts Baking powder 1/2 c Milk 1 Grated rind of lemon 1/2 c Nuts Cream sugar and margarine, add beaten eggs , add milk alternately with dry ingredients. Add the lemon rind and walnuts. Bake […]

Ingredients & Directions 1 pk Yeast 1 c Rolled oats; whirred in -blender 3 c Bread flour 1 tb Sugar 1 ts Salt 1 tb Soft butter 1 1/4 c Warm Water; to 1-3/4 C Ingredients should be at room temperature. Liquids (and ‘warmed’ ingredients) should be at 120-130 degrees. Add ingredients in order given. […]

Ingredients & Directions 4 tb Sugar 3 1/2 c Milk 4 Eggs, separatged 1 tb Vanilla -Salt, pinch 1/2 Block butter -Raisins (optional) 1/2 c Sugar 1/4 c Water 1/4 Block butter -Whiskey, to taste 4 Slices stale bread BREAD PUDDING: Break bread into ovenproof dish (1-1/2 quart at least). Soften bread with small amount […]

Ingredients & Directions 2 1/4 ts Yeast 4 tb Nonfat dry milk powder 3 c Bread flour 2 tb Unsalted butter 3 tb Onion flakes 1 c Water 1 1/2 ts Poppy seeds 1 lg Egg 1 ts Salt 1 ts Lemon juice 1 tb Sugar Use basic cycle. Do not use timer. Yields 1 […]

Ingredients & Directions 5 c Bread flour (or more) 3 tb Sugar 2 ts Salt 2 pk Dry yeast 2 c Water 1/4 c Oil or shortening Cornmeal Combine 2 cups flour, sugar, salt and yeast in large bowl of electric mixer and blend well. Heat water and oil in small saucepan until very warm […]

Ingredients & Directions 2 1/2 c Flour 1/2 c Whole wheat flour 1 c Dried currants 1 c Light brown sugar 1 tb Baking powder 1 ts Baking powder -SODA BREAD: 1 pk Bread mix 1/4 c Butter, softened 2 Eggs 1 1/2 c Buttermilk Mix: Combine all ingredients and store in an airtight container. […]

Ingredients & Directions 2 1/2 ts Active dry yeast ; (1 1/2 ts 2 1/2 c Bread flour ; (1 2/3 c) 1/3 c Soy flour ; (1/4 c), hfs 1 c Triticale flour ; ((2/3 c), 1 1/2 tb Brown sugar ; (1t) 1 ts Salt ; (3/4 tsp) 3/4 ts Fennel seed ; […]