Oatmeal Bread

Ingredients & Directions 1 c Quick oats 2 c Boiling water 1/2 c Whole wheat flour 1 pk (1*scant*Tablespoon) yeast 1/2 c Brown sugar 1/2 c Warm water 1 tb Salt 5 c White flour Combine oats, whole wheat flour, sugar, and salt in a large bowl, and pour the boiling water over it. Stir […]

Read More »

Bread Pudding With Whiskey Sauce #3

Ingredients & Directions 2 tb Butter; softened 1 (12-oz) loaf day old French -or Italian bread 1 qt Milk 3 Eggs 2 c Sugar 1/2 c Raisins 2 tb Vanilla -SAUCE- 8 tb Butter cut into 1/2 inch -pieces 1 c Sugar 1 Egg 1/2 c Bourbon Preheat oven to 350 degrees. With a pastry […]

Read More »

Cinnamon Coffee Bread

Ingredients & Directions 1 1/2 ts Yeast 1 ts Lemon juice 3 c Bread flour FILLING: 1 ts Salt 2 tb Unsalted butter 1 tb Sugar 3 tb Dark brown sugar 4 tb Nonfat dry milk powder 1 1/2 ts Cinnamon 1 1/2 ts Unsalted butter 1/3 c Walnuts — chopped 1 c Water 1 […]

Read More »

Pinto Bean Bread

Ingredients & Directions -BLEND IN LARGE BOWL- 2 c Milk-lukewarm 2 pk Dry yeast ADD 2 c Cooked, mashed, unseasoned Pinto beans 2 tb Sugar 2 ts Salt 2 tb Shortening STIR IN 5 c Flour 5-6c Add enough flour to handle dough easily. Turn onto floured board and knead until smooth and elastic. Place […]

Read More »

Vegiburgers In Pita Bread

Ingredients & Directions 3 c Water 2/3 c Pearl barley 2/3 c Brown lentils 2/3 c Long-grain brown rice 1/4 c Vegetable oil 2 c Carrots, grated 1 c Onion, chopped 1 c Celery, chopped 1/4 c Sunflower seeds, shelled 1 tb Garlic, minced 1 tb Basil, fresh, chopped -or 1 ts dried, crumbled 2 […]

Read More »

Gingerbread Biscotti

Ingredients & Directions 1 c Almonds, blanched 3/4 c Sugar 1/4 lb Butter 1/2 c Molasses, dark 1/4 c Ginger, fresh; minced 3 Egg 3 c Flour 1/2 tb Baking powder 1 tb Cinnamon, ground 1 ts Nutmeg, ground 1/2 ts Cloves, ground 1/2 ts Allspice, ground Place almonds in a 8 to 9 inch […]

Read More »

Mr. Food’s Irish Soda Bread

Ingredients & Directions 4 c All-purpose flour 1/2 c (1 stick) butter, melted, 1 tb Butter, melted for brushing – top of bread 2/3 c Sugar 1 c Raisins 2 ts Baking powder 1/4 ts Baking soda 1/4 ts Salt 2 Eggs beaten 2 c Milk ======================================================= ============== ==== == Preheat the oven to 350 […]

Read More »

Aunt Ginny’s Banana Bread

Ingredients & Directions 3 c Flour 1 3/4 c Sugar 1 ts Salt 1 ts Vanilla 1 c Buttermilk 3 Eggs 1/2 c Oil 2 lg Bananas Mix all dry ingredients in a bowl. Break eggs into bowl. Add buttermilk, oil, and vanilla. Mash bananas and add. Stir. Bake in tube pan for 1 hr […]

Read More »

Cornish Hen Stuffed With Fruited Cornbread Stuffing

Ingredients & Directions 8 Cornish Hens Salt/pepper Cinnamon 1/2 c Butter, melted 2 ts Salt 1 ts Pepper 1 ts Cinnamon 1 c Port Wine 1 c Fresh Squeezed Orange Juice 1 Orange Peel, chopped 3/4 c Chicken Broth Wash and thoroughly dry Cornish hens. Season the inside of the bird with salt, pepper and […]

Read More »

Oatmeal Bread

Ingredients & Directions 1 c Scalded milk 2 tb Margarine 2 ts Salt 1 c Molasses -or 1/2 molasses-1/2 honey 1 c Cold water 1/4 c :warm water (105F-to-115F) 1 pk Active dry yeast 1 1/2 c Uncooked oatmeal 6 c Sifted all-purpose flour MIX THE MILK, MARGARINE, salt and molasses, stir in the cold […]

Read More »