Gingerbread

Ingredients & Directions 2 1/2 c All-purpose flour 1 1/2 ts Baking soda 1 ts Ground ginger 1 ts Ground cinnamon 1/2 ts Salt 1/2 c Butter or margarine 1 c Light molasses 1/2 c Granulated sugar 1 Egg 1 c Hot water Grease a 13x9x2 inch baking pan; set aside. In a small mixing […]

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Monastery Oatmeal Bread

Ingredients & Directions 1 1/2 Envelopes dry yeast or 1 1/2 -cakes fresh yeast 2 tb Sugar or honey 1 1/2 c Warm or lukewarm milk 1 c Rolled oats 1 c Bread flour or all-purpose -flour 1/2 c Whole wheat flour Dough: 1 c Rolled oats 1/4 c (1/2 stick) butter, melted 2 ts […]

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Aran Spiosrai (irish Spice Bread)

Ingredients & Directions 10 oz Flour 2 ts Baking powder 1/2 ts Baking soda 1 ts Mixed spice * 1/2 ts Ginger, ground 4 oz Sugar, brown, light 2 oz Citron, candied; chopped 6 oz Raisins, plain or golden 4 oz Butter 6 oz Golden syrup ** 1 lg Egg; beaten 4 tb Milk * […]

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Oat Bread Variation

Ingredients & Directions 1 1/2 c Bread flour 1 1/2 c Oat flour 1 pk Active dry yeast 1 ts Sugar ; brown, white or ; honey 1 tb Butter 1/2 ts Salt 1 1/4 c Warm water 1/2 c Mashed potato flakes ; insta Recipe by: m2xenix!uunet!telesoft!kami (Kami Olsson-Tapp @day) 1/2c instant mashed potatoes […]

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Banana Bread – 4 Points

Ingredients & Directions 1 c Egg substitute; (2 cartons) 1/2 c Granulated sugar 1/4 c Canola oil 1/4 c Unsweetened applesauce 3 c All-purpose flour 1 tb Grated orange peel 1 tb Baking powder 1/2 ts Baking soda 1 ts Cinnamon 1/2 ts Salt 4 md Bananas; mashed Preheat oven to 325 degrees F. Spray […]

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Chive & Dill Batter Bread

Ingredients & Directions 1/2 c Warm water 2 tb Sugar 1 tb Or packet active dry yeast 2 c (1pint) lowfat cottage -cheese 1/2 c Chopped chives (onions or -scallions) 1 Heaping tbsp dill weed, or -seeds 2 Eggs 2 ts Salt 1/2 ts Baking soda 1 c Stone ground whole wheat -flour 3 c […]

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Bread Pudding With Bourbon Sauce – T/l

Ingredients & Directions 2 tb Butter; softened 1 Loaf French bread; 12-oz -size 1 qt Milk 3 Eggs 2 c Sugar 1/2 c Raisins 2 tb Vanilla extract BOURBON SAUCE 1 Stick butter; cut into -1/2-inch bits 1 c Sugar 1 Egg 1/2 c Bourbon Preheat the oven to 350. With a pastry brush, spread […]

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Apple Sauce Cornbread

Ingredients & Directions 1/2 c Sugar 1 c All-purpose flour 1/3 c Margarine or butter — 1/2 c Cornmeal Softened 1/2 ts Baking powder 3/4 c MOTT’S Regular Apple Sauce 1/2 ts Baking soda 1 Egg 1/4 ts Salt Heat oven to 375F. Grease bottom only of 8×4 or 9×5-inch loaf pan. In large bowl, […]

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Gingerbread Sleigh Pt 2

Ingredients & Directions Assembling the Sleigh Place the base of the sleigh on a waxed paper covered work surface. Position the sides, back, and kick board, holding them in place with inverted glass measuring cups and inverted custard cups or canned goods. NOTE that the sides, back and kick board angle out from the base.) […]

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Egg Bread (hootsla)

Ingredients & Directions 1/2 ea Bread, day old 1/2 c Butter 3 ea Egg, well beaten 1/2 c Milk 1 x Salt & pepper Cut bread into cubes and brown in butter which has been melted. Beat the eggs well and add the milk and salt and pepper to taste. Pour over bread and fry […]

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