Norwegian Sweet Bread

Ingredients & Directions 2 pk Dry yeast 1 1/4 c Milk; lukewarm 5 3/4 c Flour; unbleached 1/2 c Sugar 1 tb Salt 1/2 ts Cloves 1/2 ts Pepper 12 oz Beer 1/2 c Corn syrup; light 2 c Rye flour 1 c Raisins In large bowl, soften yeast in warm milk. Let stand 5 […]

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Pepperoni Pizza Bread

Ingredients & Directions 2 c Water 1 c Milk 7 c All-purpose flour; to 8 cups 2 Active dry yeast 1/4 c Sugar 1 tb Salt 3 c Mozzarella cheese; shredded 1/4 lb Butter; melted Parsley; chopped Oregano Garlic powder 6 oz Pepperoni; thinly sliced Recipe by: The Versitile Grain & the Elegant Bean Combine […]

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Applesauce Raisin Bread

Ingredients & Directions 1 1/2 c Whole-wheat flour 3 ts Baking powder 1 ts Salt 1 ts Cinnamon 1/2 ts Nutmeg 1 c Oats 1/2 c Brown sugar 2 Whole eggs; lightly beaten 1/3 c Salad oil 1 c Applesauce 1/2 c Raisins 1/2 c Pecans Sift together flour, baking powder, salt, cinnamon, and nutmeg. […]

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Bread Pudding #08

Ingredients & Directions 1 1/2 c Bread cubes; firmly packed 2 c Milk 3 Eggs; lightly beaten 2 Ripe bananas; sliced 1 Apple; peeled, cored, and -thinly sliced 1/2 c Raisins 1/2 c Sugar 1 1/2 ts Cinnamon 1 c Whipped cream Preheat oven to 350F. Soak bread in milk for 10 minutes. Mash bread […]

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Sweet Bishop’s Bread

Ingredients & Directions 2 1/2 c Flour 1/4 ts Baking soda 2 c Light brown sugar 1 1/2 ts Cinnamon 1/2 ts Salt 1 Egg 1/2 c Butter 1 c Buttermilk 1 ts Baking powder Mix together flour, salt, sugar and butter until crumbly. Measure and set aside 3/4 cup of the mixture. To the […]

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Georgian Cheeese Bread

Ingredients & Directions 2 pk Dry yeast Sugar 1 1/4 c Lukewarm milk Flour 2 ts Salt 1/2 c Butter, softened CHEESE FILLING 1 lb Muenster Cheese 2 tb Butter 1 Egg, beaten Sprinkle yeast and 1/2 teaspoon sugar over milk in small shallow bowl. Cover with plastic wrap and place in warm place until […]

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Crawfish Bread

Ingredients & Directions 1/4 lb Crawfish tails 1/2 c Grated cheddar cheese 2 tb Cooked; crumbled andouille -sausage 1 tb Chopped green onion 1 ts Bayou Blast; see * Note 2 tb Butter 2 sl White bread; 3/4″ thick * Note: See the “Bayou Blast – {Emeril’s Creole Seasoning}” recipe which is included in this […]

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Cornbread-pecan Stuffing

Ingredients & Directions 8 c Cornbread 6 English muffins 1/2 c Butter 8 Stalks celery; finely -chopped 2 Onions; finely chopped 1 1/2 c Toasted pecans; chopped 2 Red bell peppers; finely -chopped 2 Green chiles; roasted, -peeled and diced, (or 2 -poblano chiles) 1 lb Chorizo sausage; (or bulk) 1 tb Fresh oregano or […]

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Lime Banana Bread

Ingredients & Directions cn Be doubled or tripled 1 3/4 c Flour 3/4 c Sugar 2 ts Baking powder 1/2 c Oil 1/2 ts Baking soda 2 ea Eggs 1/2 ts Salt (optional) 1 c Mashed bananas (about 2 2 tb Grated lime zest -large, 3 medium) In a large bowl, combine the dry ingredients […]

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Bloody Maria Bread

Ingredients & Directions -Jim Kessler RBFV65A 3 c Bread flour 1 1/4 c V-8 Vegetable juice 1 1/2 tb Sugar 1 1/2 ts Salt 1 pk Yeast; rapid rising 1 ts Rosemary; ground 1 ts Basil; ground 1 ts Garlic powder 1 ts Onion powder; or flakes 1/2 ts Oregano 2 tb Virgin olive oil […]

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