Gingerbread Ice Cream
Ingredients & Directions 1/4 c Sultanas 2 tb Rum, dark 2/3 c Milk 1/3 c Sugar 2 Eggs 1/2 tb Molasses, light 1 c Heavy cream 1/2 tb Vanilla 1/3 c Gingersnaps; crushed Chop raisins and toss with dark rum. Set aside. Heat milk and sugar. Beat eggs and light molasses. Stir in a little […]
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