Baking Chefs

Ingredients & Directions 3 c Milk 1 c Cornmeal 1 tb Butter 1 ts Baking powder 1 lb Andouille sausage 1/2 c Grated Cheddar cheese 1/2 ts Salt; or to taste 1/4 ts Freshly-ground black pepper; -or to taste 2 Egg yolks; slightly beaten 4 Egg whites; stiffly beaten Preheat the oven to 325 degrees. […]

Ingredients & Directions -1 1/2 POUND- 1 1/8 c Water 3 c All-purpose flour 1 ts Salt 1 tb Oil 1 1/2 ts Sugar 1 1/2 ts Active dry yeast; Red Star 1 POUND 3/4 c Water 2 c All-purpose flour 1 ts Salt 2 ts Oil 1 ts Sugar 1 1/2 ts Active dry […]

Ingredients & Directions 3/4 c Olive oil — diced 1 md Onion, cut in slices as thin 1 1/2 ts Dried yeast — as possible 1 1/2 c Warm water 2/3 lb Butternut squash, peeled & 13/16 c Durum flour biga — diced 7 c Durum flour 1 ea Red bell pepper, roasted & 1 […]

Ingredients & Directions 10 oz Cheddar; sharp, grated 2 c Milk 4 ea Egg yolks; lg 1 c Corn meal; yellow 1/4 c Butter 1 ts Sugar 1/2 ts Salt 4 ea Egg whites; lg Thoroughly grease a 1 1/2-quart casserole dish. Place the cheddar in a small bowl and set aside. Scald the milk […]

Ingredients & Directions STARTER 1 c Milk 1 c Flour 1 c Sugar -BREAD- 1/3 c Vegetable oil 1/2 ts Vanilla 1 c Flour 1/4 ts Baking soda 1/3 c Sugar 1/2 c Starter 2 ea Eggs 2 ea Bananas, mashed 3/4 ts Baking Powder 1/2 c Nuts, chopped 1/4 ts Salt STARTER: Mix together […]

Ingredients & Directions 4 sl Country bread 1 Garlic clove; peel/halved 4 tb Extra-virgin olive oil 1/2 lb Button mushrooms 2 oz Shiitake mushrooms 2 oz Pecorino romano cheese 1/2 Lemon; juice only ;salt & pepper to taste 1 tb Italian parsley; chopped Extra-virgin olive oil Toast the bread under the broiler until light golden […]

Ingredients & Directions 1/3 c Butter or margarine; -softened 1 1/4 c Sugar 1 c Sold pack pumpkin 1 Egg 1 3/4 c All-purpose flour 1 ts Pumpkin pie spice 1/2 ts Baking soda 1/2 ts Salt 1/2 ts Ground cinnamon 1/4 ts Baking powder 1/2 c Dried currants 1/2 c Chopped pecans —Orange Cream […]

Ingredients & Directions 1 c Unbleached Flour 1 ea Egg; Lg, Slightly Beaten 1 c Corn Meal; White Or Yellow 1 c Milk 1 t Salt 1/4 c Vegetable Oil 1/4 t Mustard; Dry 2 tb Sugar 2 c Cheddar; Sharp, Shredded 1 tb Baking Powder Combine the dry ingredients, then stir in the cheddar […]

Ingredients & Directions -FOR 1.5 POUND LOAF- 1 1/4 c Beer or cider 1 tb Honey 1 ts Salt 1 tb Oil; preferrably sesame oil 3/4 c Medium rye flour 1/2 c Cornmeal 2 c White flour 1 tb Gluten; (optional) 2 ts Yeast Place ingredients in pan in order recommended by manufacturer and bake […]

Ingredients & Directions 2 1/4 c Sugar 9 oz Butter 2 Eggs 1/4 Bottle; (750ml) Bourbon Cream butter and sugar together in stockpot over low heat until smooth and carefully add Bourbon to sugar while stirring. Cook 3 minutes over medium heat. Whisk eggs with 4 ounces of Bourbon mixture then gradually add this mixture […]