Baking Chefs

Ingredients & Directions 4 tb Unsalted butter 2 c Veal stock 2 tb Dried tuitsma flowers, *OR* 1 Bunch large spinach leaves, 1 tb Dried lemon thyme -thoroughly washed, stemmed, 1/2 ts Salt -and drained (about 4 cups) 1/2 ts Black pepper 6 Yellow cornmeal PIKI breads In a saucepan over moderate heat, melt the […]

Ingredients & Directions 2 1/2 ts Yeast 2 2/3 c Bread Flour 1 1/3 c Flour, Whole-Grain Wheat 1 1/3 ts Salt 1 1/3 ts Sugar 2/3 c Jam 2 2/3 tb Applesauce — * see note 325 cc Water Put all ingredients into pan in order. I select thin crust and start machine. Yields […]

Ingredients & Directions -PEANUT SHORTBREAD- 15 g Cornflour 185 g Flour 70 g Caster Sugar 100 g Butter 30 g Peanut Butter 55 g Chopped Roasted Peanuts 1 Pinches Salt -GUINNESS ICE CREAM- 700 ml Milk 300 ml Guinness 200 g Caster Sugar 5 Eggs 1 Spoon Staboline CHOCOLATE SAUCE 50 ml Water 180 g […]

Ingredients & Directions 3 c AM Whole Wheat Flour 1 ts Non-alum baking soda 2 ts Ground ginger 1/2 ts Allspice 1/2 c Butter 1/2 c Honey 1/4 c Molasses (pref. blackstrap) 1 Egg or egg substitute Mix flour, baking soda and spices in medium sized bowl. In large bowl, blend butter, honey and molasses […]

Ingredients & Directions 3/4 c Water 1 1/3 tb Vegetable oil 1 1/3 tb Honey 1/2 ts Salt 1/3 c Oats 1/3 c Whole wheat flour 1 1/3 c Bread flour 1 ts Yeast SPEZIAL INGRED 1/3 c Sunflower seeds 2 1/2 tb Raisins This is a recipe for a small bread. Fill the ingredients […]

Ingredients & Directions -INGREDIENTS- 1/2 c Yellow cornmeal 1 ea Egg white 1/2 c Oat bran 1 t Baking powder 1/2 c Skim milk 1/8 t Ground allspice 1/4 c Chopped onion 1/8 t Freshly ground black pepper 1/4 c Chopped green bell pepper DIRECTIONS Prehead oven to 350 degrees F. Blend all ingredients and […]

Ingredients & Directions 2 Eggs; beaten 1 c Milk 1/4 c Oil 1 1/2 c Corn meal 1 c All purpose flour 1 ts Baking powder 1/2 ts Salt 1/4 c Sugar OPTIONAL 3/4 c Shredded cheddar cheese 1/4 c Chopped hot peppers Here’s a recipe I use for cornbread–you can add peppers and cheese […]

Ingredients & Directions 1 1/2 tb Butter 2 tb Cornmeal 1/2 c Flour 1 c Yellow cornmeal 1/2 ts Salt 1 tb Sugar 1 tb Butter 1 1/4 c Boiling water 2 Eggs; separated 1 c Buttermilk 1 ts Baking soda Recommended equipment: A 2-quart glass or ceramic souffle dish, hand mixer. Preheat oven to […]

Ingredients & Directions 1 c White bread cubes, 1-inch 1/4 c Butter or margarine -stale 2 Eggs; beaten 1/2 c Milk 2 c All-purpose flour; sifted 3/4 ts Salt Recipe by: The Eastern European Cookbook-ISBN 0-486-23562-9 Saute bread cubes in butter until golden and crisp. Remove to a large bowl. Add eggs, milk and salt; […]

Ingredients & Directions FOR 1-LB LOAF 2 ts Yeast 1 tb Dry milk 1 c Bread flour 3/4 c Whole wheat flour 1/2 c Rye flour 1 ts Salt 1 1/2 tb Oil 1 tb Honey 1 1/2 tb Raisins 1 1/2 tb Brown sugar 3/4 c Water -FOR 1-1/2 LB LOAF- 2 ts Yeast […]