Baking Chefs

Ingredients & Directions 2 Eggs 1/2 c Sugar 2 c Self-rising flour 1 cn (small) crushed pineapple in -juice When I am in a hurry to have some sweet carbs this is what I’ll make without having to look up a recipe. My daughter says she doesn’t like pineapple, but she does eat this whenever […]

Ingredients & Directions 1 1/2 pound loaf 3/4 c Milk 1 Egg 3 tb Applesauce 3 c Bread flour 2 tb Honey 1 1/2 ts Anise seed, crushed 3/4 ts Salt 1 ts Yeast 1/3 c Light raisins 1/3 c Currants 1/3 c Chopped candied citron Use light setting. 103 cal. Yields 1 Servings

Ingredients & Directions 1 c Butter or margarine 1 ds Salt 1/3 c Unsweetened cocoa powder 1 1/2 c All-purpose flour 2/3 c Confectioner’s sugar In a large mixing bowl, cream butter until light and fluffy. Blend in remaining ingredients. Chill 1 hour. Drop by rounded teaspoonsful 2 inch apart on greased cookie sheets. Bake […]

Ingredients & Directions 1/2 c Whole wheat flour 1/3 c Buttermilk 1/2 c Self-rising flour Makes 8 Additional whole wheat flour Peanut oil or corn oil for deep frying Combine 1/2 cup whole wheat flour and self-rising flour in medium bowl. Mix in buttermilk. Knead dough on lightly floured surface 2 minutes. Cover and let […]

Ingredients & Directions 3/4 c Granulated Sugar 1/3 c Unsweetened Dutch-process -Cocoa Powder 1/2 ts Instant Coffee 2 c Milk 2 tb Butter 3 Whole Eggs 4 sl Coarse White Bread; cut in -1/2-inch cubes Hello, Chocolate Lovers! The Cook & Kitchen Staff are celebrating Valentine’s Day by offering you fourteen of our most delicious […]

Ingredients & Directions 2 md Zucchini — unpeeled 1/2 lb Italian sausage (turkey) — Removed from casings 1/4 c Chopped onions 8 oz Corn muffin mix 1/2 c Shredded cheddar cheese 1 ts Finely chopped orange zest Optional From: PatH phannema@wizard.ucr.edu Date: Mon, 20 May 1996 16:53:43 -0700 (PDT) ~ Coarsely shred enough zucchini to […]

Ingredients & Directions 1 c Yellow cornmeal 1 c Flour 1 ts Sugar 1/2 ts Salt 4 ts Baking powder 1 Egg 1 c Milk 1/2 c Melted shortening Preheat oven to 425 F. Sift dry ingredients in mixing bowl. Add egg, milk, and shortening. Stir until blended, do not overbeat. Grease 8-inch square pan […]

Ingredients & Directions INGREDIENTS: 1/2 c Butter or margarine 2 c Fine soft bread crumbs Yield: Makes 2 cups DIRECTIONS: Melt butter over high heat. Saute crumbs until golden brown, stirring occasionally. Drain. Yields 2 Servings

Ingredients & Directions ———————-WALDINE VAN GEFFEN VGHC42A———————- 3/4 c Lukewarm water (1C+2T) 2 c Bread flour (3C) 1/4 c Prepared Pesto (1/3C) 1/4 c Sun-dried tomatoes; softened -coarsely chopped (1/3C) 1 tb Sugar (2T) 1 ts Salt (1-1/2ts) 3/4 ts Rapid Rise Yeast (1-1/4ts) (Large loaf in parentheses). Prepare regular loaf if your bread machine […]

Ingredients & Directions 1 Loaf Bread-not whole grain 1/2 lb Butter 1 pt Milk 1/2 pt Cream 4 ts Cinnamon 4 ts Nutmeg 6 tb Sugar — up to 8 Tablespoons Raisins — 2 handfuls 2 Eggs — per pint of liquid 1. Slice the bread and butter on both sides 2. Line a deep […]