Baking Chefs

Ingredients & Directions 2 tb Canola oil 4 oz Milk 5 oz Water 3 tb Molasses 1 ts Salt 1/4 c Rolled oats 1 c Spelt flour 2 c Bread flour 1 ts Active dry yeast; Red Star -(better rise) I originally had put a little gluten in the above recipe and it came out […]

Ingredients & Directions 2 pk Yeast; Active Dry 1/2 c Molasses 1/2 c ;Warm Water(110-120 degrees) 2 T Butter 1 1/2 c Milk; Lukewarm 3 1/4 c Rye Flour; Unsifted 2 T Sugar 2 1/2 c Bread Flour; Unsifted 1 t Salt Dissolve yeast in warm water. In a large bowl combine milk, sugar, and […]

Ingredients & Directions 3/4 c Unsalted shelled pepitas; -toasted 4 oz Semisweet chocolate; chopped 1 c Unsalted butter; room -temperature (2 ; sticks) 1/2 c Plus 2 tablespoons sugar 1/2 ts Ground cinnamon 1/4 ts Salt 2 3/4 c All purpose flour 1 lg Egg white; lightly whisked Preheat oven to 325F. Grind pepitas in […]

Ingredients & Directions -1 1/2 POUND- 1/2 c Milk 1 ts Dill Weed 1/2 c Water 3/4 c Multi-Blend Flour 1 c Cheese — freshly grated 2 c Bread Flour 1 tb Sugar 3 tb Vital Gluten 1 ts Salt 2 ts Active Dry Yeast -1 3/4 POUNDS- 2/3 c Milk 1 ts Dill Weed […]

Ingredients & Directions DRESSING 3/4 c Pine nuts 3/4 Sticks unsalted butter; (6 -T.) 3 c Onion; coarsely diced 1 1/2 ts Dried thyme; crumbled 3 lg Baking apples; (about 1.5 -lbs total) 1/2 c Chopped fresh sage 1 ts Salt Two recipes day old corn -bread (below), coarsely -crumbled (about 13 cups) 2 1/2 […]

Ingredients & Directions 1 c Milk 2 tb Vinegar or lemon juice 3 c Bread flour 1/2 tb Salt 1 1/2 tb Margerine or oil 1 tb Sugar 1/2 c Grated Parmesan cheese 1/2 ts Italian spice mix 1/2 tb Yeast (not rapid rise) From: “Sharon H. Frye” shfrye@PEN.K12.VA.US Date: Wed, 3 Jul 1996 18:56:05 […]

Ingredients & Directions 1 pk Yeast 3 c Bread flour 1/2 ts Salt 1/4 c Sugar 1/4 c Nonfat dry milk powder 1/4 c Butter, softened 1 Egg 2 tb Honey 2 tb Corn syrup 1/4 c Pecans 1/2 ts Pepper, fresh ground 1 ts Whole anise seed 1/4 ts Cinnamon 1/4 ts Allspice 3/4 […]

Ingredients & Directions 2 ea Loaves froz bread (16 oz ea) 2 tb Milk 4 oz Butterscotch or vanilla 1/2 c Butter or margerine Pudding mix NOT instant 1 ts Cinnamon 1/2 c To 1c brown sugar, packed Thaw frozen bread. Break up one loaf in bottom of 9×13 pan. Melt butter and add brown […]

Ingredients & Directions 1 c Warm water 1/4 c Maple syrup 2 tb Yeast 4 Eggs, at room temperature 1/4 c Molasses 1 tb Instant coffee 2 tb Carob powder 4 c Whole wheat pastry flour 1 1/2 c Rye flour 1/2 c Corn meal 1 Egg 1 tb Water Combine warm water and maple […]

Ingredients & Directions 1 tb Wonderslim 9 oz Water 1 ts Salt 1 c Spelt flour 2 c White bread flour 3 tb Sugar 1 ts Active dry yeast; Red Star -(if using Fleischmann’s; -may need more) Recipe By: Deborah Rech. Original recipe called for 2 T butter or margarine instead of Wonderslim. I use […]