Baking Chefs

Ingredients & Directions 2 c All-purpose flour 1 c Light molasses 3/4 c Milk 1/2 c Sugar 1/2 c Butter or margarine; -softened 1 tb Tabasco pepper sauce 1 1/2 ts Ground ginger 1 ts Ground cinnamon 1 ts Baking soda 1 lg Egg Confectioners’ sugar Preheat oven to 325F. Grease and flour 9 x […]

Ingredients & Directions 3/4 Salt 1/4 Walnuts — toasted 1 Applesauce or margarine 1 1/2 Instant dry milk powder 2 Bread flour 1 1/2 Sugar 1/3 Rolled oats 3/4 Cinnamon 1/3 Dates — chopped 1 1/2 Rapid rise yeast Combine all ingredients according to manufacturer’s directions. Process in regular, delayed, or rapid bake cycle. Yields […]

Ingredients & Directions 1 pk Yeast 3 c Bread Flour 4 tb Sugar 2 Eggs 6 tb Corn Oil 1 1/2 ts Salt 3/4 c Warm Water All ingredients except the water should be at room temperature before starting. Add the ingredients to the pan according to the manufacturer’s instructions. Select “White Bread” Press “start”. […]

Ingredients & Directions 3/4 lb 93{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} ultra-lean ground beef 1 cn Pinto beans, drained (16 oz) 1 c Chopped onion 1 cn Chopped green chilies, 1 ea Clove garlic, minced -drained (4 1/2-oz can) 1 T Chili powder 3/4 c Skim milk 1 1/2 t Ground cumin 1 ea Egg, lightly beaten 1 t Sugar […]

Ingredients & Directions ———————–MICHAEL HATALA RJHP21A———————– FOR 1-1/2 LB. LOAF 1 pk Yeast 1 tb White sugar 1 1/2 c Bread flour 1 1/2 c Medium rye flour 1/4 c Whole wheat flour 1/2 c Unprocessed bran flakes 1 tb Caraway seeds 1 ts Salt 1 ts Instant coffee powder 1/4 ts Fennel seeds ———————HEAT […]

Ingredients & Directions 2 tb Olive oil 3/4 ts Chili powder 3/4 ts Ground cumin 1/8 ts Salt 4 dr Hot-pepper sauce 6 Mini pita breads Kids love to watch these puff up on the grill as they cook. They are best hot, held in paper napkins to protect the hands. Mix oil, chili powder, […]

Ingredients & Directions 10 oz Cheddar; Sharp, Grated 1/4 c Butter 2 c Milk 1 t Sugar 4 ea Egg Yolks; Lg 1/2 t Salt 1 c Corn Meal; Yellow 4 ea Egg Whites; Lg Thoroughly grease a 1 1/2-quart casserole dish. Place the cheddar in a small bowl and set aside. Scald the milk […]

Ingredients & Directions Stephen Ceideburg 1 tb Bacon drippings or vegetable -shortening 2 c Finely ground white or -yellow cornmeal 1 1/2 ts Baking powder 1/2 ts Baking soda 2 Eggs, lightly beaten 1 1/2 c Buttermilk or 1 percent milk Preheat oven to 425 degrees. Grease 2 corn stick pans or a 10-inch cast […]

Ingredients & Directions Marie Frainier *DGCP02C* 1/2 c Plus (see below) 2 tb Water 1 1/2 c Bread Flour 1/2 c Whole-Wheat Flour 1 tb Sugar 1/2 ts Salt 1/4 c Pesto sauce 1 1/2 ts Yeast (active dry) 1 POUND LOAF From Yields 1 Servings

Ingredients & Directions -FOR THE LOAF- 75 g High fibre bran; (3oz) 175 g Caster sugar; (6oz) 2 tb Honey 50 g Dried apricots; roughly -chopped ; (2oz) 50 g Dried cherries; (2oz) 5 0 g; (2oz) dried ; blueberries 50 g Dried cranberries; (2oz) 250 ml Soya milk; (8floz) 175 g Self-raising flour; (6oz) […]