Baking Chefs

Ingredients & Directions 8 -(up to) 10 sl White bread; crusts removed 1/2 c Plus 2 tb Milk 1/2 c Plus 2 tb Cream (the liquid type) 3 Eggs 4 oz Sugar 1 Handful sultanas (golden -raisins) 1 Jar apricot jam Butter (no substitutes!) 1 Vanilla pod (or use vanilla -flavouring if you must) submitted […]

Ingredients & Directions -Welbilt 2 1/2 ts Yeast 2 c Plus 1 tbbsp. Bread Flour 3/4 ts Salt 5 tb Sugar 3 tb Dry skim milk 3/4 c Okys 1 tbsp. Lukewarm Water 5 tb Sweet Butter 1 pk Medium eggs 3/4 ts Vanilla Extract 1/2 c Raisins soaked in rum/ water 3 tb Candied […]

Ingredients & Directions 1 1/2 ts Dry yeast 1/2 c All-purpose flour 1/4 c Lukewarm (90 F to 105 F) 2 tb Wheat germ 6 tb Basic sourdough starter, 2 tb Molasses -room temperature 2 tb Polyunsaturated margarine 3 tb Instant nonfat dry milk 1 1/2 ts Salt 3/4 c Lukewarm water (90 F to […]

Ingredients & Directions 1 pk Active dry yeast 1 1/2 ts Onion flakes — dehydrated 1 c Warm water Minced 3 c All-purpose flour — 1/2 ts Italian seasoning Divided 1/2 ts Garlic salt 1/4 c Butter or margarine — 1/2 c Parmesan cheese — grated Softened And divided 1 ea Egg — beaten 1/4 […]

Ingredients & Directions -BETTIE COOPER (VGXB82A) 1 c Bread flour 1/2 c Pecans 1 c Wheat flour 1/4 c Poppy seeds 1/4 c Rye flour 1 1/2 tb Caraway seeds 1/4 c Cornmeal 1 tb Dry milk 1/4 c Unprocessed bran 1 tb Vinegar 1/2 ts Salt 1 tb Puritan oil 1 tb Sugar 2 […]

Ingredients & Directions 1 1/4 c Buttermilk 2 tb Applesauce 2 tb Sugar 1 ts Salt 3 1/2 c Bread Flour 1 pk Yeast 1/4 c Raisins,Seedless Yields 1 Servings

Ingredients & Directions 2 c Master mix 3/4 c Sugar 1/4 ts Baking soda 1/4 c Tub margarine 2 Bananas; mashed 4 Egg whites; stiffly beaten 1/2 c Walnuts; chopped Recipe by: The Living Heart Diet by M. E. DeBakey ISBN 0-671-61998-5 1. Preheat oven to 350 F. 2. Combine Master Mix, sugar, and baking […]

Ingredients & Directions 2 md Zucchini — unpeeled 1/2 lb Italian sausage (turkey) — Removed from casings 1/4 c Chopped onions 8 oz Corn muffin mix 1/2 c Shredded cheddar cheese 1 ts Finely chopped orange zest Optional From: PatH phannema@wizard.ucr.edu Date: Mon, 20 May 1996 16:53:43 -0700 (PDT) ~ Coarsely shred enough zucchini to […]

Ingredients & Directions INGREDIENTS: 1/2 c Butter or margarine 2 c Fine soft bread crumbs Yield: Makes 2 cups DIRECTIONS: Melt butter over high heat. Saute crumbs until golden brown, stirring occasionally. Drain. Yields 2 Servings

Ingredients & Directions 6 sl White bread; stale or fresh Currants; sultanas or -raisins (enough to take in -generous handfuls) Butter or margarine 2 Eggs 1/2 pt Milk (that’s 10 fl oz to ppl -in the US – not 8!) Sugar From: markc@compnews.co.uk (Mark A. Cooper) Serves 4 (or a greedy 2, or even a […]