Baking Chefs

Ingredients & Directions 1 c Wine, white 2/3 c Sharp cheddar cheese — Shredded 2 tb Butter 2/3 ts Salt 1 ts Sugar 3 c Bread flour 2 ts Yeast Yields 1 Servings

Ingredients & Directions 3/4 c Water 1 1/4 c Bread Flour 1/4 c Whole-Wheat Flour 1 tb Nonfat Dried Milk 1 ts Salt 1 tb Applesauce 1/4 c 7 grain rolled cereal 2 tb Wheat germ 1 tb Oat bran 1 tb Cracked wheat 1 1/2 tb Honey 1 1/2 ts Yeast 1 POUND LOAF—– […]

Ingredients & Directions 1 c Flour 2 tb Oil 1 pk Yeast — dry 1 tb Honey — or sugar 2 ts Salt 2 1/2 c Flour 1 c Water — hot Butter — melted (opt) 1 c Buttermilk — or yogurt Garnishes * 1 Egg — (room temp) * If desired, you can use […]

Ingredients & Directions 1 pk Yeast 3 c Bread flour 1/4 c Nonfat dry milk 1 tb Soft butter 1 ts Salt 2 tb Sugar 1 1/4 c Warm water 1 1/2 c Grated sharp cheddar cheese Place ingredients, in the order listed, into the pan. Select white bread, and press “Start”. NOTE: Unless otherwise […]

Ingredients & Directions 1 ea Loaf stale french bread 2 c Milk 2 c Heavy cream 2 c Sugar 8 T Butter, melted 3 ea Eggs 2 T Almond extract 3 c Toasted slivered almonds 1 1/2 c Chocolate chips 1 t Cinnamon 1/2 t Nutmeg 1 c Slivered almonds, untoasted Break apart bread into […]

Ingredients & Directions 1 qt Yeast ferment 4 tb Melted shortening 4 tb Sugar 3 ts Salt Flour Combine sugar, salt, shortening, and ferment. Add flour slowly, beating thoroughly after each addition until a dough just stiff enough to knead is formed. Knead on lightly floured board until dough is smooth and elastic. Cover with […]

Ingredients & Directions 2 c Grated zucchini 3 Eggs; beaten 1 c Oil 1 1/2 c Sugar 2 ts Vanilla 2 c Flour 2 ts Baking soda 1/2 ts Baking powder 1 ts Salt 3 ts Cinnamon 1 c Raisins 1 c Chopped walnuts From: Ellen@max.tiac.net (Ellen Savyon) Date: 9 Jun 1994 18:33:03 -0400 This […]

Ingredients & Directions –small– 1/2 c Pear puree 1 tb Vegetable oil 1 tb Honey 1 Egg; * see note 1/3 ts Salt 1/8 ts Black pepper; coarsely -ground 1 1/2 c Bread flour 1 ts Active dry yeast At beep add: 1/4 c Dried pears; diced Yields 1 Servings

Ingredients & Directions 2 1/4 c Bread flour (16 oz) 1 tb Dry milk (1/3 oz) 1 ts Salt (1/3 oz) 1 tb Butter (3/5 oz) 2 tb Sugar (9/10 oz) 15/16 c Water (11 fl oz) 1 ts Dry Yeast* *If Fleishmans yeast, add 2 tsp yeast. Add flour, milk, salt, butter , sugar […]

Ingredients & Directions 3 tb Yeast 2 tb Sugar 3 c Warm water 1 tb Salt 4 c White flour 1 c Blackstrap molasses 1 c Canola oil 4 c Whole wheat flour 2 c Bran 2 c Raisins Mix saugar and yeast; add warm water, stir in salt. Add flour and stir. Let stand […]