Baking Chefs

Ingredients & Directions 5 tb Unsalted bread 2 tb Minced garlic 1 c Polenta (coarse yellow corn Meal) 1 1/2 ts Salt 1 ts Fresh ground black pepper 3 Eggs;separated 2 c Milk 1/2 c Half and half 1 c Roasted red peppers;minced Olive oil in small skillet over moderatly low heat, melt 2 tablespoons […]

Ingredients & Directions 8 tb Butter -cubes 3/4 c Milk 1/2 c Coarsely chopped hot 2 lg Eggs -chilies, fresh or canned 8 oz Can cream style corn 4 oz Can whole-sweet red 1 1/4 c Water ground cornmeal -pimentos, roasted 1/2 cut -(white) -into long strips, 10 oz Sharp cheddar cheese —- Other 1/2 […]

Ingredients & Directions 1 c Packed brown sugar 1/2 c Water 1 c Sugar 2 ts Baking soda 2/3 c Butter or margarine — 1 ts Ground cinnamon Softened 1 ts Salt 3 ea Eggs 1/2 ts Ground cloves 2 1/3 c All-purpose flour 2 c Semisweet chocolate chips — 1 1/2 c Pumpkin — […]

Ingredients & Directions 2 c Water; boiling 5 tb Margarine 3 ts Salt 6 tb Honey 2 tb Molasses, dark, unsulphured 1 c Oats 2 Egg, extra large, lightly -beaten 6 c Bread flour 2 pk Yeast, sprinkled over flour Blend all together and knead. Let rise til double and bake at 375 30 to […]

Ingredients & Directions ———————-WALDINE VAN GEFFEN VGHC42A———————- 3/4 c Lukewarm water (1C+2T) 2 c Bread flour (3C) 1/4 c Prepared Pesto (1/3C) 1/4 c Sun-dried tomatoes; softened -coarsely chopped (1/3C) 1 tb Sugar (2T) 1 ts Salt (1-1/2ts) 3/4 ts Rapid Rise Yeast (1-1/4ts) (Large loaf in parentheses). Prepare regular loaf if your bread machine […]

Ingredients & Directions 2 pk Yeast, dry 1/4 c ;Water, lukewarm 1 c Milk; scalded 1 c Sugar 2 ts Cinnamon 1/2 c Butter 1/2 ts Salt 6 c Flour 4 Egg Preheat oven to 350 degrees. Dissolve yeast in warm water. Scald milk and add to sugar, butter and salt; stir until butter is […]

Ingredients & Directions 2 c Milk 3 oz Unsweetened chocolate; -chopped 3 c Fresh coarse white -breadcrumbs 4 lg Eggs 3/4 c Sugar 1/4 c Unsalted butter; melted (1/2 -stick) 1 ts Vanilla extract 1/2 ts Cinnamon 1/4 ts Salt 1 c Whipping cream 1/4 c Kahlua or other coffee -liqueur Preheat oven to 325F. […]

Ingredients & Directions 3 Eggs 1 c Oil 2 c Flour 1/4 ts Baking powder 2 c Sugar, brown or white 2 c Zucchini, peeled and grated 1 ts Salt 3 ts Cinnamon 3 ts Vanilla Beat eggs, oil, sugar and zucchini. Sift dry ingredients together and add to mixture. Add vanilla. Pour into 2 […]

Ingredients & Directions 6 Slices of brea 2 c Warm milk 1 ts Vanilla 1 Maple syrup on the side 3 Eggs 1/2 c Sugar 1/2 c Raisins Preheat oven to 325 degrees F. Butter a deep dish 9 inch pie plate or 9 inch square cake pan. Generously butter one side of bread, but […]

Ingredients & Directions 2 oz Fresh yeast 500 ml Warm water 2 lb Strong white flour (“Strong white flour” is a UK term for all-purpose flour. Use bread flour if you can get it, preferably unbleached.) Dissolve the yeast in 150 ml of the warm water in a small bowl. Sift in enough of the […]