Fresh Apple Bread

Ingredients & Directions —–loreli aguda wskd49a— 1 c Sugar 1 ts Baking soda 1/2 c Shortening 1 c Broken pecan pieces 2 Eggs; beaten 1 1/2 tb Buttermilk 1 c Tart apples; ground or grate 1/2 ts Vanilla 2 c All purpose flour; sifted 3 tb Sugar 1/2 ts Salt 1 ts Cinnamon Cream sugar […]

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Branicot Banana Bread

Ingredients & Directions 1 c Bran 1 c Milk 1 c Bananas, mashed 2-3 2 Eggs 1/2 c Brown sugar 1/3 c Vegetable oil 2 c Flour 1/2 c Apricots, dried snipped 1/2 c Nuts, chopped 1 tb Baking powder 1/2 ts Salt 1. Combine bran and milk, let stand 5 min. Stir in bananas, […]

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Ossetian Potato-cheese Bread Khachapuri

Ingredients & Directions 1 1/2 ts Olive Oil 1/3 c Onions; finely chopped 1 c Cooked Potato; diced 2 tb Yogurt; low-fat PLAIN 1/4 c Feta Cheese; crumbled 2oz 1/4 c Parsley; chop coarsely -or Cilantro… prefer Pars 2 Scallions; thinly sliced 1/2 ts Salt Salt and Pepper to taste : To prepare filling: Heat […]

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Raisin Bran Bread

Ingredients & Directions 1 Egg, well beaten 1/2 c Raisins 1 c Bran 1/4 c Molasses 2 c White flour 1/4 ts Baking soda 1/2 c Sugar 1 ts Salt 1 c Sour milk 3 ts Baking powder 2 tb Melted shortening Combine molasses, shortening, sugar, bran, raisins, egg, and milk. Sift flour, measure, and […]

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Small Crusty Bran Bread

Ingredients & Directions 3/4 c Water 2 c Flour 1 tb Packed Brown Sugar 2/3 c Natural bran 1 tb Molasses 1 ts Quick rising yeast or 1 tb Butter melted 3/4 ts Bread machine yeast 1 ts Salt Follow instructions for large loaf. From Canadian Living October 1995 * CROSSPOSTED Yields 1 loaf

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Basil Parmesan Bread

Ingredients & Directions 1 1/8 c Water 1 1/2 tb Olive oil 1/3 c Grated swiss cheese 1/3 c Grated parmesan cheese 1/3 ts Salt 1 tb Sugar 1 tb Basil 1 1/2 c Whole wheat flour 1 1/2 c Bread flour 1 1/2 ts Active dry yeast Add ingredients in order suggested by manufacturer […]

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Cherry Yogurt Bread For Bread Machine

Ingredients & Directions -REGULAR LOAF- 1/2 c Water 2 c White bread flour 3/4 ts Salt 1/2 c Cherries; dried 1/3 c Cherry yogurt; low fat 2 tb Applesauce; unsweetened 2 ts Brown sugar 1 1/2 ts Fast rise yeast ***OR*** 2 ts Active dry yeast LARGE LOAF 3/4 c Water 3 c White bread […]

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French Wheat Bread

Ingredients & Directions 1 1/8 c Water; lukewarm 2 1/2 c White bread flour 1/2 c Wheat bread flour 2 1/4 ts Sugar 1 1/2 ts Salt 1 1/2 tb Butter 3 ts Active dry yeast Add ingredients according to bread machine manufacturer’s instructions. Makes a 1.5 pound loaf. Yields 1 Servings

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