Mock Banana Nut Bread – Butter Busters ^

Ingredients & Directions 2 c Flour or bread flour 1/2 c Buttermilk** 1 t Baking soda 1/2 c Egg Beaters 1/2 t Lite salt, optional 1 t Vanilla 1 c Sugar* 3 sm (to4)mashed ripe bananas 1/2 c Liquid Butter buds or 1 c Grape nuts cereal -Promise Ultra fatfree *Or 1/2 c sugar and […]

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French Bread Pudding With Clear Rum Sauce

Ingredients & Directions 1 c Sugar 8 tb (1 stick) butter, softened 5 Eggs, beaten 1 pt (2 cups) heavy cream -Dash of cinnamon 1 tb Vanilla extract 1/4 c Raisins 12 Slices, each 1 inch thick, -fresh or stale French -bread -Clear Rum Sauce 1 c Sugar 2 1/4 c Water 1 Cinnamon stick […]

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Yummy Bread Pudding

Ingredients & Directions 2 c French bread; cubed 2 Eggs 1/2 c Sugar 1/4 ts Salt 1 cn Evaporated milk 1/2 c Water; boiling 1 ts Cinnamon; 1 ts Nutmeg 1/2 ts Raisins 2 ts Vanilla extract 1. Preheat the oven to 350 degrees. 2. Grease a 1-1/2 cup baking dish, and place the bread […]

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Boston Baked Brown Bread

Ingredients & Directions 2 c Buttermilk* 1 c All-purpose flour 1 c Cornmeal 3/4 c Molasses 1 c Whole wheat flour 2 ts Baking soda 1 c Raisins * (or 2 C milk and 1 T lemon juice) Beat all ingredients in large mixing bowl for 2 minutes on medium speed. Pour into greased angel […]

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Basic Bread Stuffing

Ingredients & Directions 1/2 c Butter or margarine 1 Large onion, diced 1 c To 2 c diced celery w/leaves 15 c Toasted 1/2-inch bread cubes 1 1/2 ts Salt 1/4 ts Black pepper 1 tb Dried sage * 1/2 c Chopped parsely 1 c Turkey stock, water, or milk * or 1/4 cup minced […]

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Mostaciolli With Fennel, Mint And Bread Crumbs

Ingredients & Directions 6 tb Virgin olive oil 2 Cloves garlic 2 Heads fennel, tops removed -and saved; in 1/4″batonette 1 c Breadcrumbs,toasted; plus -1/2 C 1 tb Crushed red pepper flakes 1 c Fresh mint leaves; loosely -packed 3 tb Extra virgin olive oil; up -to 4T Bring 6 quarts water to boil and […]

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Whole Wheat Oatmeal Bread

Ingredients & Directions 2/3 c Water 2 1/2 tb Applesauce 1/8 c Egg Beaters 1 1/3 tb Sugar 1 1/4 ts Salt 1 c Bread Flour 1/2 c Whole-Wheat Flour 1/3 c Oats 2 1/2 tb Wheat Germ,Crude 2 1/2 tb Nonfat Dried Milk 1 ts Yeast Place in pan. Press start.D. German I – […]

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Barry’s Mexican Corn Bread

Ingredients & Directions 1/2 c Whole wheat flour * 2 ts Baking Powder 2 1/2 c All purpose flour 1/4 ts Baking Soda 1/4 c Corn meal 1 lg Egg 1/4 c Sour cream 3/4 c Water 2/3 c Mexican style corn *** 3 tb Sugar 1/4 c Juice–from can plus 3 tb Gluten – […]

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Celery-celery-celery Bread

Ingredients & Directions -Barb Day GWHP32A 1 pk Yeast 1/4 ts Ginger 1/4 ts Sugar 3 c Better for Bread flour 1/2 c Quick-cooking oats 2 tb Gluten 2 ts Celery seeds 1 1/2 ts Celery, garlic or Onion salt 3/4 c Celery;fresh/slice thin 1 tb Celery leaves;fresh/chopped 1 Egg10 3/4 oz Cream of celery […]

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Caraway Corn Bread

Ingredients & Directions 1 c All-purpose flour 3/4 c Yellow cornmeal 1 tb Sugar 2 ts Baking powder 1 ts Salt 1/4 ts Baking soda 2 ts Caraway seeds 2 lg Eggs 1 c Milk 1/3 c Sour cream 5 tb Unsalted butter; melted and -cooled ; slightly Preheat oven to 425F. and generously grease […]

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